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  2. Stuffed Cabbage Rolls Recipe With Ground Beef and Rice

    www.thespruceeats.com/cabbage-rolls-with-ground...

    These cabbage rolls are stuffed with ground beef and rice and baked to perfection with a tangy tomato sauce. Cabbage rolls are a favorite comfort food from Eastern Europe and are often reserved for special occasions or big family dinners.

  3. Mom’s Classic Stuffed Cabbage Rolls – The Best Recipe!

    www.thekitchenwhisperer.net/2017/07/06/moms...

    Tender cabbage leaves stuffed with rice, seasoned ground meats and a rich tomato sauce make this the perfect summer comfort food. Plus these freeze beautifully! No summer cookout is complete without a tray of stuffed cabbages!

  4. Stuffed Cabbage Rolls - Allrecipes

    www.allrecipes.com/.../26661/stuffed-cabbage-rolls

    This cabbage rolls recipe features tender cabbage leaves filled with savory beef and rice, simmered in tomato soup for a Polish-inspired favorite.

  5. Easy Cabbage Rolls - Allrecipes

    www.allrecipes.com/recipe/20045/cabbage-rolls-ii

    This easy recipe for cabbage rolls combines ground beef and rice with cabbage leaves in a tomato sauce for a tasty and wholesome slow cooker meal.

  6. Unstuffed Cabbage Rolls Recipe - Insanely Good

    insanelygoodrecipes.com/unstuffed-cabbage-rolls

    Ground Beef: Select extra-lean ground beef for the best results. Spices: Use chili powder, oregano, thyme, salt, pepper, and paprika. Crushed Tomatoes & Tomato Sauce: These act as the base for the recipe, giving it a nice acidic note.

  7. These tasty stuffed cabbage rolls (or gołąbki) are filled with soft rice and a savory blend of pork and beef plus veggies that are then baked in tomato sauce! It's a relatively healthy, low carb dinner recipe that that is still incredibly satisfying and full of flavor.

  8. Cabbage Rolls with Homemade Sauce - Small Town Woman

    www.smalltownwoman.com/cabbage-rolls

    This delicious traditional Polish stuffed Cabbage Rolls Recipe combines ground sausage, ground beef, and long grain rice wrapped in tender cabbage leaves with a sweet and tangy tomato sauce. They are one of our favorite full-flavor comfort food recipes, perfect for the cold fall and winter months.