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The restaurant was founded by Tassos and Chrisanthe Stefanopoulo in 2006; the two had gained experience after operating a Greek foods store next door, New Athens Corner. Reception of the restaurant included multiple favorable reviews in The Star-Ledger, [1] [2] the New Jersey section of The New York Times, [3] [4] and New Jersey Monthly. [5]
New York: Postal/ZIP Code: 11106: ... Zenon Taverna was a restaurant serving Greek and Cypriot cuisine on 31st Avenue in Astoria, Queens, in the U.S. state of New ...
At Spiro's Taverna, the ‘famous’ gyro has a blend of beef and lamb cooked on a vertical rotisserie, sliced and then wrapped in a warm pita with tomatoes, red onions, lettuce and tzatziki ...
A Greek restaurant in Indianapolis, Indiana, United States. During the early 1900s, some Greek immigrant restaurants expanded their operations into chain restaurants. [12] At the time, Greek restaurant chains included (by location): [12] Chicago – The Katsivalis (Teddy) Family owned 15 Restaurants and 6 Hotels with Restaurants in them.
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Endwell Taverna, which promises New York-style pizza, pasta and more, opened over the weekend at 107 N. Ninth St. Opening-week hours (minus Tuesday, when the restaurant is closed) are: Lunch: 11 a ...
New York-style pizza is coming to Columbia with Endwell Taverna, a venture from chef Ted Cianciosi and Ozark Mountain Biscuit Company's Bryan Maness.
Pages in category "Greek Revival houses in New York (state)" The following 200 pages are in this category, out of approximately 272 total. This list may not reflect recent changes .