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The second menu, "July on the Coast," will feature seasonal vegetables and coastal proteins July 1-31. The menu includes lobster roll and "octopus in its ink" appetizers, English pea soup, lobster ...
Gulden's is the third largest American manufacturer of mustard, after French's and Grey Poupon. [1] One of the oldest continuously operating mustard brands in the United States, it is now owned by agricultural giant ConAgra Foods. [2] Gulden's is known for its spicy brown mustard, which includes a blend of mustard seeds and spices.
Gulden's is the third-largest American manufacturer of mustard, after French's and Grey Poupon. [7] The oldest continuously operating mustard brand in the United States, it is now owned by food industry giant ConAgra Foods. [8] Gulden's is known for its spicy brown mustard, which includes a blend of mustard seeds and spices.
In North America, mustard seeds are used in spices and condiments. [10] Yellow mustard is popular in the United States and is often used as a condiment in sandwiches and other dishes. Mustard seeds are first ground into a powder and then mixed with other ingredients to create this condiment.
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Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
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