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In astronomy or planetary science, the frost line, also known as the snow line or ice line, is the minimum distance from the central protostar of a solar nebula where the temperature is low enough for volatile compounds such as water, ammonia, methane, carbon dioxide and carbon monoxide to condense into solid grains, which will allow their accretion into planetesimals.
Because the frost line accumulated large amounts of water via evaporation from infalling icy material, it created a region of lower pressure that increased the speed of orbiting dust particles and halted their motion toward the Sun. In effect, the frost line acted as a barrier that caused the material to accumulate rapidly at ~5 AU from the Sun.
The frost line—also known as frost depth or freezing depth—is most commonly the depth to which the groundwater in soil is expected to freeze. The frost depth depends on the climatic conditions of an area, the heat transfer properties of the soil and adjacent materials, and on nearby heat sources.
The frost line separates the warm temperate region from the subtropical region. It represents the dividing line between two major physiological groups of evolved plants. On the warmer side of the line, the majority of the plants are sensitive to low temperatures. They can be killed back by frosts as they have not evolved to withstand periods of ...
According to the solar nebular disk model, rocky planets form in the inner part of the protoplanetary disk, within the frost line, where the temperature is high enough to prevent condensation of water ice and other substances into grains. [64] This results in coagulation of purely rocky grains and later in the formation of rocky planetesimals.
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In geology, the frost line is the level down to which the soil will normally freeze each winter. By an analogy, the term is introduced in other areas. Frost line (astrophysics), a particular distance in the solar nebula from the central protosun where it is cool enough for hydrogen compounds such as water, ammonia, and methane to condense into solid ice grains.
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