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Originally, many thước of varying lengths were in use in Vietnam, each used for different purposes. According to Hoàng Phê (1988), [1] the traditional system of units had at least two thước of different lengths before 1890, [2] the thước ta (lit. "our ruler") or thước mộc ("wooden ruler"), equal to 0.425 metres (1 ft 4.7 in), and the thước đo vải ("ruler for measuring ...
Rượu cần (lit. ' stem liquor ' or 'straw liquor') is a fermented rice wine indigenous to several ethnic groups in Vietnam, in areas such as Tây Nguyên or Tây Bắc. [1] It is made of fermented glutinous rice (nếp) mixed with several kinds of herbs (including leaves and roots) from the local forests. The types and amount of herbs added ...
Men rượu - ingredients for making Rượu đế. The term rượu đế literally means "đế liquor."This name is explained by the fact that in Cochinchina (southern Vietnam) during the early period of French colonization, the imperialist government had a monopoly on alcohol production, and the only distilled alcoholic beverage the general population could legally purchase was rượu ...
Substance Formula 0 °C 10 °C 20 °C 30 °C 40 °C 50 °C 60 °C 70 °C 80 °C 90 °C 100 °C Barium acetate: Ba(C 2 H 3 O 2) 2: 58.8: 62: 72: 75: 78.5: 77: 75
[1] [7] [8] According to this account, at the end of Hồng Bàng dynasty, there was a kingdom called Nam Cương (lit. "southern border") in modern-day Cao Bằng and Guangxi. [1] This was a confederation of 10 mườngs, in which the King resided in the central one (present-day Cao Bằng Province). The other nine regions were under the ...
Đại Việt (大越, IPA: [ɗâjˀ vìət]; literally Great Việt), was a Vietnamese monarchy in eastern Mainland Southeast Asia from the 10th century AD to the early 19th century, centered around the region of present-day Hanoi.
At all other points, the minimum depth is 1 metre (3 ft 3 in). [3] If the pool is used for Olympic Games or World Championships, then the minimum depth is increased to 2 metres (6 ft 7 in). [ 3 ] Whereas the Water Cube pool used for the 2008 Olympics was 3 metres (9 ft 10 in) deep, the temporary pool used in 2024 was only 2.2 metres (7 ft 3 in ...
It may be served either as a soup (hủ tiếu nước) or dry with no broth (hủ tiếu khô). Hủ tiếu became popular in the 1960s in Southern Vietnam, especially in Saigon. [4] The primary ingredients of this dish are pork bones, mixed with diverse kinds of noodles, herbs and other kind of meats. [5] [6] [7]