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  2. Lomentospora prolificans - Wikipedia

    en.wikipedia.org/wiki/Lomentospora_prolificans

    [5] [6] The genus name "Lomentospora" referred to the shape of the apex of the spore-bearing cell, which the authors interpreted to be a rachis resembling a bean pod of the sort constricted at each seed. The species epithet "prolificans" derived from the prolific nature of the mold's sporulation.

  3. Myxogastria - Wikipedia

    en.wikipedia.org/wiki/Myxogastria

    The plasmodia abandon their nutrient intake and crawl, attracted by light – a positive phototaxis – towards a dry, light area, to get an optimal spread of the spores. Once the fructification begins, it cannot be stopped. If disturbances occur, malformed spore-bearing fruit bodies are often produced. [11] [19] Woodlouse with myxogastria spores

  4. Ascus - Wikipedia

    en.wikipedia.org/wiki/Ascus

    An ascus (from Ancient Greek ἀσκός (askós) 'skin bag, wineskin'; pl.: asci) [1] is the sexual spore-bearing cell produced in ascomycete fungi. Each ascus usually contains eight ascospores (or octad), produced by meiosis followed, in most species, by a mitotic cell division.

  5. Mushroom - Wikipedia

    en.wikipedia.org/wiki/Mushroom

    [8] In general, identification to genus can often be accomplished in the field using a local field guide. Identification to species, however, requires more effort. A mushroom develops from a button stage into a mature structure, and only the latter can provide certain characteristics needed for the identification of the species.

  6. Phycomyces blakesleeanus - Wikipedia

    en.wikipedia.org/wiki/Phycomyces_blakesleeanus

    The spore-bearing sporangiophores of Phycomyces are very sensitive to different environmental signals including light, gravity, wind, chemicals, and adjacent objects. They exhibit phototropic growth: most Phycomyces research has focused on sporangiophore photobiology , such as phototropism and photomecism ('light growth response').

  7. The Alarming Truth About Cutting Mold Off Of Your Bread

    www.aol.com/alarming-truth-cutting-mold-off...

    "We don't recommend cutting mold off of bread, because it's a soft food," Marianne Gravely, a senior technical information specialist for the United States Department of Agriculture, told NPR ...

  8. Glossary of mycology - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_mycology

    A cluster of conidiophore s bearing the spore mass, like a cushion. [363] statismospore A spore that is not forcibly discharged, unlike a ballistospore. Seen in the basidiospores of Gastromycetes. From Gr. statis, immobility. [364] stellate Like a star in form, especially spores. [365] sterigma. pl. sterigmata

  9. Tremella mesenterica - Wikipedia

    en.wikipedia.org/wiki/Tremella_mesenterica

    It is up to 7.5 cm (3 in) broad and 2.5 to 5 cm (1 to 2 in) high, rounded to variously lobed or brain-like in appearance. The fruit body is gelatin-like but tough when wet, and hard when dry. The surface is usually smooth, the lobes translucent, deep yellow or bright yellow-orange, fading to pale yellow, rarely unpigmented and white or colorless.