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A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic. Kitchen cutting boards are often made of wood or plastic and come in various widths and
HDPE is known for its high strength-to-density ratio. [4] The density of HDPE ranges from 930 to 970 kg/m 3. [5] Although the density of HDPE is only marginally higher than that of low-density polyethylene, HDPE has little branching, giving it stronger intermolecular forces and tensile strength (38 MPa versus 21 MPa) than LDPE. [6]
The high molecular weight makes it a very tough material, but results in less efficient packing of the chains into the crystal structure as evidenced by densities of less than high-density polyethylene (for example, 0.930–0.935 g/cm 3). UHMWPE can be made through any catalyst technology, although Ziegler catalysts are most common.
Plastic cutting boards Research published last year in the journal Environmental Science & Technology found that using a plastic cutting board can create up to 7,680 flecks of plastic , which can ...
A solid wood board, for example, is more durable than a laminated board, for instance, and some materials are less porous than others. Lonsdale, who swears by John Boos butcher blocks with an oil ...
Out of the 40+ cutting boards we tested, these are the ones that deserve a place on your countertop. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...
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