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Classic Stuffing. When it comes to the big Thanksgiving feast, we consider the roast turkey and the sweet potato casserole as sides to the STUFFING. A good stuffing makes or breaks Thanksgiving ...
Katherine Gillen. Time Commitment: 1 hour and 30 minutes Why I Love It: crowd-pleaser, <10 ingredients, beginner-friendly Serves: 8. It’s not a casserole in the traditional sense, but the squash ...
Katherine Gillen. Time Commitment: 6 hours and 30 minutes (includes chilling time) Why I Love It: no cook, make ahead, crowd-pleaser, special occasion–worthy Serves: 10 to 12 Other than the ...
Sure, the turkey gets all the attention. But Thanksgiving dinner would be nothing without marshmallow-topped sweet potatoes, mac and cheese, veggie gratin and other sides that come together in a ...
With only a few simple ingredients and a little bit of hands-off time, you can have soft, buttery dinner rolls not only for Thanksgiving dinner, but any time of the year. Get the Thanksgiving ...
Add the mushrooms, salt, and pepper and cook, stirring occasionally, until the mushrooms begin to release some of their liquid, 4 to 5 minutes. Add the nutmeg and garlic and cook for 1 to 2 minutes.
Corn Casserole. It might be a cow's favorite food, but that doesn't mean humans can't love eating corn too. Corn casserole can be prepared several ways: reminiscent of cornbread, made creamy and ...
4 ounces shiitake mushroom caps, sliced. 1 tablespoon olive oil. Freshly ground black pepper. 4 cups mushroom broth. 4 tablespoons unsalted butter, plus more for the casserole dish. 1/4 cup all ...
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