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Her geographical location may be in a food desert where she is unable to access enough safe and nutritious food. Food deserts are linked to food insecurity and defined as areas of high-density fast-food restaurants and corner stores offering only unhealthy highly processed foods at low prices.
Studies on food deserts and type 2 diabetes mellitus demonstrate that areas with limited access to nutritious food are associated with an increased prevalence of type 2 diabetes. [44] [45] [46] Studies show that food insecurity can impact the health of elderly adults including lower BMI, limited activity and malnutrition. [47]
A 2009 study of rural food deserts found key differences in overall health, access to food, and the social environment of rural residents when they were compared to urban dwellers. [25] Rural residents report overall poorer health and more physical limitations, with 12% rating their health as fair or poor, compared to 9% of urban residents. [ 25 ]
Reports have "suggested that food deserts may damage public health by restricting the availability and affordability of foods that form the components of a healthy diet." [6] Nicole I. Larson and her colleagues did a research review to relate obesity with neighborhood environments. They argue that "availability of fast-food restaurants and ...
A longitudinal study of food deserts in JAMA Internal Medicine shows that supermarket availability is generally unrelated to fruit and vegetable recommendations and overall diet quality. [59] In a 2018 article in Guernica, Karen Washington states that factors beyond physical access suggest the community should reexamine the word food desert itself.
White cites the National Health and Nutrition Examination Survey of 2005–2006 to point out that 52.9% of black women are obese, compared to 37.2% of black men and 32.9% of white women due to phenomena like food deserts and food insecurity. Because the socioeconomic status of black communities in Detroit are a huge part of the food insecurity ...
Related: This Refrigerator Staple Might Lower a Woman's Risk of Colorectal Cancer, New Study Says Australia and New Zealand were close behind in healthspan-lifespan gaps with 12.1 years and 11.8 ...
According to the USDA, in 2015, about 19 million people, around 6% of the United States population, lived in a food desert, and 2.1 million households both lived in a food desert and lacked access to a vehicle. [25] However, the definition and number of people living in food deserts is constantly evolving as it depends on census information. [28]