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  2. Kahiki Supper Club - Wikipedia

    en.wikipedia.org/wiki/Kahiki_Supper_Club

    The Kahiki Supper Club was a Polynesian-themed restaurant in Columbus, Ohio.The supper club was one of the largest tiki-themed restaurants in the United States, and for a time, the only one in Ohio.

  3. Pad thai - Wikipedia

    en.wikipedia.org/wiki/Pad_thai

    Pad Thai, phat Thai, or phad Thai (/ ˌ p ɑː d ˈ t aɪ / or / ˌ p æ d ˈ t aɪ /; Thai: ผัดไทย, RTGS: phat thai, ISO: p̄hạd thịy, pronounced [pʰàt̚ tʰāj] ⓘ, 'Thai stir fry'), is a stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine.

  4. Throwdown! with Bobby Flay - Wikipedia

    en.wikipedia.org/wiki/Throwdown!_with_Bobby_Flay

    Pad Thai: Nongkran Daks Thai Basil Chantilly, Virginia: Nongkran Daks 2 BT0602H Ravioli Robert Durso Sr. & Robert Durso II Durso's Pasta & Ravioli Company Flushing, New York: Bobby Flay 3 BT0603H Chicken pot pie: Sandy Pollock & Crystal Cook Casserole Queens Austin, Texas Bobby Flay 4 BT0604H Blueberry pancakes Neil Kleinberg and DeDe Lahman

  5. Jet Tila makes pad thai and cashew chicken - AOL

    www.aol.com/news/jet-tila-makes-pad-thai...

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  6. Thai cuisine - Wikipedia

    en.wikipedia.org/wiki/Thai_cuisine

    In a reader's poll held a few months later by CNN, Nam tok mu came in at 36, Thai fried rice at 24, green curry at 19, massaman curry at 10, and Thai som tam, pad thai, and tom yam kung at six, five, and four. [103] In 2012, the British Restaurant Magazine included Nahm Bangkok of chef David Thompson in its yearly list of The World's 50 Best ...

  7. Cuisine of Ohio - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Ohio

    Northeastern Ohio was originally inhabited by nomadic paleo-Indians who hunted animals like deer, wild turkeys, and bears and gathered plants like nuts and berries. Between the year 1000 and 1600 CE, the indigenous people in the area increasingly lived in villages where they grew plants like corn, squash, and beans.

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  9. Pad see ew - Wikipedia

    en.wikipedia.org/wiki/Pad_see_ew

    Pad see ew (phat si-io or pad siew, Thai: ผัดซีอิ๊ว, RTGS: phat si-io, pronounced [pʰàt sīːʔíw]) is a stir-fried noodle dish that is commonly eaten in Thailand. [1] It can be found easily among street food vendors and is also quite popular in Thai restaurants around the world.