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Dysgeusia, also known as parageusia, is a distortion of the sense of taste. Dysgeusia is also often associated with ageusia, which is the complete lack of taste, and hypogeusia, which is a decrease in taste sensitivity. [1] An alteration in taste or smell may be a secondary process in various disease states, or it may be the primary symptom.
Ageusia (from negative prefix a-and Ancient Greek γεῦσις geûsis 'taste') is the loss of taste functions of the tongue, particularly the inability to detect sweetness, sourness, bitterness, saltiness, and umami (meaning 'savory taste'). It is sometimes confused with anosmia – a loss of the sense of smell.
If tap water doesn’t taste right, consider a sparkling version so the effervescence of the bubbles helps you stay interested (or at least distracted) long enough to get sufficiently hydrated ...
You probably don’t think too much about eating. You pop something in your mouth, chew it up and swallow it. But, sometimes, what you eat may seem like it won’t go down, or it feels like it’s ...
The cause of congenital anosmia is not fully understood, but it is often linked to the underdevelopment or absence of the olfactory bulbs and tracts. [9] Diagnosis typically involves clinical evaluation, smell tests, and imaging studies to identify any structural abnormalities in the olfactory system. [10]
Musical anhedonia is a neurological disorder characterized by an inability to derive pleasure from music. [1] People with this condition, unlike those suffering from music agnosia, can recognize and understand music but fail to enjoy it.
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Anosmia, also known as smell blindness, is the loss of the ability to detect one or more smells. [1] [2] Anosmia may be temporary or permanent. [3]It differs from hyposmia, which is a decreased sensitivity to some or all smells.