enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Sulfur metabolism - Wikipedia

    en.wikipedia.org/wiki/Sulfur_metabolism

    Elemental sulfur disproportionation is restricted to environments where the concentration of the sulfide products are kept low, which typically happens in the presence of scavenging minerals that contain iron or manganese. [17] Disproportionation of thiosulfate often occurs in anoxic layers of marine and freshwater sediments. [18] [19]

  3. Sulfur assimilation - Wikipedia

    en.wikipedia.org/wiki/Sulfur_assimilation

    The formation of cysteine is the direct coupling step between sulfur (sulfur metabolism) and nitrogen assimilation in plants. This differs from the process in yeast, where sulfide must be incorporated first in homocysteine then converted in two steps to cysteine.

  4. Primary nutritional groups - Wikipedia

    en.wikipedia.org/wiki/Primary_nutritional_groups

    Sulfur-oxidizing, iron, and anammox bacteria as well as methanogens are chemolithoautotrophs, using inorganic energy, electron, and carbon sources. Chemolithoheterotrophs are rare because heterotrophy implies the availability of organic substrates, which can also serve as easy electron sources, making lithotrophy unnecessary.

  5. Low-sulfur diet - Wikipedia

    en.wikipedia.org/wiki/Low-sulfur_diet

    A low-sulfur diet is a diet with reduced sulfur content. Important dietary sources of sulfur and sulfur containing compounds may be classified as essential mineral (e.g. elemental sulfur), essential amino acid and semi-essential amino acid (e.g. cysteine). Sulfur is an essential dietary mineral primarily because amino acids contain it.

  6. Nutrition - Wikipedia

    en.wikipedia.org/wiki/Nutrition

    In nutrition, the diet of an organism is the sum of the foods it eats. [9] A healthy diet improves the physical and mental health of an organism. This requires ingestion and absorption of vitamins , minerals , essential amino acids from protein and essential fatty acids from fat-containing food.

  7. Sulfite - Wikipedia

    en.wikipedia.org/wiki/Sulfite

    Sulfites or sulphites are compounds that contain the sulfite ion (systematic name: sulfate(IV) ion), SO 2− 3. The sulfite ion is the conjugate base of bisulfite. Although its acid (sulfurous acid) is elusive, [1] its salts are widely used. Sulfites are substances that naturally occur in some foods and the human body.

  8. These Are the 20 Best High-Protein Fast Foods ... - AOL

    www.aol.com/20-best-high-protein-fast-102500088.html

    "People often associate fast food with 'bad,' but in reality, ... Nutrition (per order) 26 grams of protein. 314 calories. 1,080 mg of sodium.

  9. Biological roles of the elements - Wikipedia

    en.wikipedia.org/wiki/Biological_roles_of_the...

    A large fraction of the chemical elements that occur naturally on the Earth's surface are essential to the structure and metabolism of living things. Four of these elements (hydrogen, carbon, nitrogen, and oxygen) are essential to every living thing and collectively make up 99% of the mass of protoplasm. [1]