Search results
Results from the WOW.Com Content Network
Pineapple tart is a small, bite-size tart filled or topped with pineapple jam, commonly found throughout different parts of Southeast Asia such as Indonesia (kue nastar), [6] Malaysia (Baba Malay: kueh tae or kuih tair, [7] Malay language: kuih tat nanas; Jawi: تت نانس/ننس ), Brunei and Singapore in various forms.
Peranakan cuisine or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and Indonesia, inter-marrying with local Malays. In Baba Malay , a female Peranakan is known as a nonya (also spelled nyonya ), and a male Peranakan is known as a baba .
The outer skin of traditional pineapple cake is made of lard, and the filling is mostly made of pineapple mixed with winter melon. [13] In recent years, many merchants have used pure pineapple to make fillings. Although its taste is not as dense and soft as the winter melon filling, the unique and rich fruity flavor with such sweet and sour ...
Nyonya (also spelled nyonyah or nonya) is a Malay and Indonesian honorific used to refer to a foreign married lady. It is a loan word, borrowed from the old Portuguese word for lady donha (compare, for instance, Macanese creole nhonha spoken on Macau, which was a Portuguese colony for 464 years).
From a small shop with no signboard, Kuo Yuan Ye has grown to become renowned for its dedication to preserving the traditional Taiwanese culture and offering aesthetic pastries. Many well known favorites are the wedding gift box, bride cake, pineapple cake, moon cake, and various Taiwanese pastries.
Baba Nyonya House Museum (Malay: Muzium Warisan Baba Nyonya), also known as the Baba Nyonya Heritage Museum, is a museum in Malacca City, Malacca, Malaysia that showcases the local history of descendants of ethnic Chinese-Malays called Baba-Nyonya or Peranakan in the state. The museum was established in 1986 by Chan Kim Lay, the fourth ...
For baked versions of the pie, the filling is similar to other preparations, with crushed pineapple added. [44] There are other variations of cherry pie, such as the cherry angel pie made by filling a meringue bottom crust with vanilla custard and canned cherries. This pie filling is not baked, but chilled in the refrigerator, and garnished ...
The Little Nyonya (Chinese: 小娘惹) is a 2008 drama serial on Singapore's free-to-air MediaCorp TV Channel 8. It stars Jeanette Aw , Qi Yuwu , Pierre Png and Joanne Peh as the main casts of the series.