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Pizza - in Sweden, bananas are a common pizza topping [3] A frozen banana. Frozen banana – Banana dishes; Fufu – Dough-like food in African cuisine; Ginanggang – Filipino banana snack food; Ginataang saba – Filipino dessert; Jemput-jemput – Malaysian and Indonesian fritter; Kolak pisang; Ledre – a Bojonegoro rolled banana crepe. [4]
Pillow lava at Boatman's Harbour. Oamaru, New Zealand. Pillow lavas are commonly of basaltic composition, although pillows formed of komatiite, picrite, boninite, basaltic andesite, andesite, dacite or even rhyolite are known.
Andesite lava typically has a viscosity of 3.5 × 10 6 cP (3.5 × 10 3 Pa⋅s) at 1,200 °C (2,190 °F). This is slightly greater than the viscosity of smooth peanut butter . [ 13 ] As a result, andesitic volcanism is often explosive, forming tuffs and agglomerates .
But in case you want to enjoy that perfectly ripe banana that's without making it look overly awkward and sexual, these recipes should do just the trick. Don't let those ripened bananas go to ...
Three medium ripe bananas 7 to 8 inches long equal 1 cup when they are smashed. Most banana bread recipes call for 1 to 1 1/2 cups mashed bananas. 20 Recipes That Use Overripe Bananas.
The flows are a few feet to several tens of feet (3–20 m), with columnar jointing common in the thicker flows. [1] The breccias in the Fifes Peak are mostly shades of gray, purple, and red, with angular to subrounded rock fragments cemented by ash. The fragments are a few inches in dimension, rarely a foot long.
[4] [5] [6] A hāngī pit is dug to a depth of between 50–100 cm (20–40 in), sufficient to hold the rocks and two stacked baskets of food. Logs, usually mānuka or kānuka, are stacked over the pit with the rocks, commonly andesite or basalt, on top. The logs are lit and is left to burn for 3 to 4 hours, heating the rocks to 600–700 °C ...
A long cylindrical roll of sausagemeat encased in flaky or puff pastry. Scotch pie: United Kingdom Savory A small, double-crust meat pie filled with minced mutton or other meat. Sea-pie Cipaille: United Kingdom: Savory A layered meat pie made with meat or fish, and is known to have been served to British sailors during the 18th century. Sfiha