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  2. Guaiacol - Wikipedia

    en.wikipedia.org/wiki/Guaiacol

    Guaiacol (/ ˈ ɡ w aɪ ə k ɒ l /) is an organic compound with the formula C 6 H 4 (OH)(OCH 3). It is a phenolic compound containing a methoxy functional group. Guaiacol appears as a viscous colorless oil, although aged or impure samples are often yellowish.

  3. Guaifenesin - Wikipedia

    en.wikipedia.org/wiki/Guaifenesin

    Guaifenesin might act as an expectorant by increasing the volume and reducing the viscosity of secretions in the trachea and bronchi via stimulation of the gastric mucosa. . This stimulation leads to an increased parasympathetic activity in the respiratory tract via the so-called gastro-pulmonary reflex, although some in vitro studies suggested that it might also act directly on the ...

  4. Karl Reimer - Wikipedia

    en.wikipedia.org/wiki/Karl_Reimer

    Reimer's reaction, as Tiemann theorized, had made possible for the first time a convenient and cheap synthesis of Vanillin by reacting Guaiacol with Chloroform - as opposed to using the inefficient Vanillin plant, which is and was 300 times more expensive. [10]

  5. Isoeugenol - Wikipedia

    en.wikipedia.org/wiki/Isoeugenol

    Isoeugenol is a propenyl-substituted guaiacol. A phenylpropanoid, it occurs in the essential oils of plants such as ylang-ylang (Cananga odorata), and is a component of wood smoke and liquid smoke. It can be synthesized from eugenol and has been used in the manufacture of vanillin. It may occur as either the cis (Z) or trans (E) isomer.

  6. Glyoxylic acid - Wikipedia

    en.wikipedia.org/wiki/Glyoxylic_acid

    The sequence of reactions, in which glyoxylic acid reacts with guaiacol the phenolic component followed by oxidation and decarboxylation, provides a route to vanillin as a net formylation process. [7] [26] [27]

  7. Eugenol - Wikipedia

    en.wikipedia.org/wiki/Eugenol

    Eugenol / ˈ j uː dʒ ɪ n ɒ l / is an allyl chain-substituted guaiacol, a member of the allylbenzene class of chemical compounds. [2] It is a colorless to pale yellow, aromatic oily liquid extracted from certain essential oils especially from clove, nutmeg, cinnamon, basil and bay leaf.

  8. Stool guaiac test - Wikipedia

    en.wikipedia.org/wiki/Stool_guaiac_test

    Both square test areas in the upper area of the card show the intense blue color of a positive result. The lower two smaller circular areas on the orange stripe are analytical control reactions, positive on the left and negative on the right, that help assure that the card and developer bottle have been maintained in proper conditions and have not been damaged before the test is performed.

  9. 1,2-Dimethoxybenzene - Wikipedia

    en.wikipedia.org/wiki/1,2-Dimethoxybenzene

    1,2-Dimethoxybenzene is naturally occurring. Its biosynthesis entails the methylation of guaiacol by guaiacol O-methyltransferase. [3] 1,2-Dimethoxybenzene is an insect attractant. [3] Guaiacol O-methyltransferase gene is first scent gene discovered so far in any plant species. [3]