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The station has 290 parking spaces, 8 handicapped spaces, and 2 parking spaces which have electric vehicle charging stations. A temporary platform opened at the station on February 14, 1994, as part of the emergency expansion of service on the Ventura County Line in response to the 1994 Northridge earthquake .
Victoria Station was a chain of railroad-themed steakhouse restaurants. At the peak of its popularity in the 1970s, the chain had 100 locations in the United States. The firm filed for bankruptcy in 1986. The last remaining restaurant in the former chain was located in Salem, Massachusetts until it abruptly closed in December 2017. [1]
The 1970 power increase shut out a proposal by the Mexican-American Communication Foundation to build a station on the frequency in East Los Angeles. [3] It became KCSN on February 1, 1973, months after the school became California State University, Northridge; the station was known as "Radio Free Northridge" since 1971. [4]
The 2000 U.S. census counted 57,561 residents in the 9.47-square-mile (24.5 km 2) Northridge neighborhood—or 6,080 people per square mile (2,350/km 2), among the lowest population densities for the city.
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Station/stop Name Location Code Image Line(s) Annual Ridership (FY 2023) [1] Station Owner(s) Amtrak Thruway / Rail connection(s) Notes Anaheim† Anaheim: ANA Pacific Surfliner: 129,231 City of Anaheim Metrolink: Orange County: Replaced the nearby Anaheim–Stadium station in 2014 Antioch–Pittsburg: Antioch: ACA San Joaquin: 27,985 City of ...
Brent's Delicatessen & Restaurant is a Jewish deli and restaurant located in Northridge, California. The restaurant was opened in 1967 and purchased by Ron Peskin in 1969 for $1700. [1] [2] The deli has expanded to a second location in Westlake Village, California. [3] [4] [5]
The restaurant opened in the late 1990s, and became a "top draw" at Union Station, according to the Los Angeles Times. [35] Traxx closed between May and September 2019 as ownership of the restaurant changed. [36] Attached to the main building to the south is the station restaurant designed by the famed Southwestern architect Mary Colter.