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  2. Prawn soup - Wikipedia

    en.wikipedia.org/wiki/Prawn_soup

    Prawn soup, also referred to as shrimp soup, is a soup dish prepared using freshwater or saltwater prawns as a primary ingredient. Several varieties of the dish exist in various areas of the world, including Penang prawn mee in Malaysia, Peruvian chupe de camarones , Thai kaeng som kung and Mexican caldo de camarones .

  3. Chupe - Wikipedia

    en.wikipedia.org/wiki/Chupe

    Meat (chicken, red meat, lamb or beef tripe, or offal) or seafood (fish, shrimp, crayfish, or shellfish), vegetables, potatoes or yuca, milk or cream Chupe is a generic term used in South America to a variety of stew generally made with chicken , red meat , lamb or beef tripe and other offal , or with fish , shrimp , crayfish or shellfish such ...

  4. Rajas con crema - Wikipedia

    en.wikipedia.org/wiki/Rajas_con_crema

    Rajas con crema is the name given to a Mexican dish consisting of sliced poblano pepper with cream (the name literally means "slices" in Spanish). [1] It is very popular in Mexico , particularly in the central and southern parts of the country.

  5. Picante Shrimp & Pepper Pasta Recipe - AOL

    www.aol.com/food/recipes/picante-shrimp-pepper-pasta

    Stir the picante sauce, tomatoes and shrimp in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat ...

  6. Al ajillo - Wikipedia

    en.wikipedia.org/wiki/Al_ajillo

    Chicken al ajillo. Al ajillo is a typical condiment in the cuisines of the Spanish-speaking world. The likely origin, through colonization, is the Spanish dish gambas al ajillo, prawns cooked in a garlic and hot paprika oil. In Mexico, it combines guajillo chili peppers and ajo . [1]

  7. Camaron rebosado - Wikipedia

    en.wikipedia.org/wiki/Camaron_rebosado

    Camaron rebosado is prepared by removing the heads, and sometimes the tails as well, of the shrimp. [5] It is then sliced lengthwise along the back and butterflied, with the vein removed. [ 6 ] [ 7 ] The shrimp is then marinated for a few minutes in a mixture of calamansi juice, salt, black pepper , garlic, and other spices to taste.

  8. Scampi - Wikipedia

    en.wikipedia.org/wiki/Scampi

    Scampi" by itself is a dish of shrimp served in garlic butter, dry white wine and Parmesan cheese, either with bread or over pasta or rice. The term "shrimp scampi" is construed as a style of preparation, with variants using other shellfish or even meats such as chicken.

  9. Salvadoran cuisine - Wikipedia

    en.wikipedia.org/wiki/Salvadoran_cuisine

    Sopa de pata is a soup made from the tripe of a cow, plantain, corn, tomatoes, cabbage and spices, locally a delicacy. Sopa de res is a soup made from beef shank, beef bone with meat, carrots, plantain, corn, potatoes, zucchini, and many other ingredients. Gallo en chicha is a soup made with rooster, corn, dulce de tapa, and sometimes other things.

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