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This is a list of Superfund sites in the U.S. State of Colorado designated under the Comprehensive Environmental Response, Compensation, and Liability Act of 1980 (CERCLA) environmental law. The CERCLA federal law authorized the United States Environmental Protection Agency (EPA) to create a list of polluted locations requiring a long-term ...
Casa Bonita (lit. ' pretty house ' in Spanish) is a Mexican restaurant in Lakewood, Colorado, located within the Lamar Station Plaza. [6] It first opened in 1974, and was originally part of a chain of Mexican entertainment restaurants that started in Oklahoma City.
Wimpy Grills – founded in Bloomington, Indiana, in 1934; eventually grew to 25 locations within the United States and 1,500 outside of the U.S.; its international locations were eventually sold to J. Lyons and Co. in the United Kingdom, which remains open while all of the American locations eventually closed by 1978 [14] [15] [16] [17]
The culprit could be a grill maintenance issue (like a clogged burner) or a gas leak (more on this below!) or, you guessed it, grease build-up. Smith's advice: Inspect your grill regularly for any ...
A new Eggs Up Grill location is set to open in early June at the former site of Gretchen's Abs Cakes Cafe and Supplies in Mauldin.. The upcoming Southern breakfast diner at 439 N. Main St. is ...
Good Times/Taco John's restaurant in Commerce City, Colorado. Good Times is a Golden, Colorado–based fast-food restaurant specializing in premium burgers and frozen custard. As of July 2023, the chain operates 31 locations (29 in Colorado and 2 in Wyoming), [2] down from 38 in 2015. [3] [4]
Kona Grill, Inc. is an upscale casual restaurant company based in Denver, Colorado serving American cuisine, sushi, and cocktails. [4] The company owns and operates around 40 restaurants [ 5 ] in 23 U.S. states, as well as three international locations operating under franchise agreements. [ 6 ]
Ted's Montana Grill is an American restaurant chain. The company was founded by media mogul and bison rancher Ted Turner , along with restaurateur George McKerrow Jr. , with the help of corporate chef Chris Raucci, as a for-profit effort to stop the extinction of the American bison .