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Betty and Bob is a 1932-1940 radio soap opera. [1] The soap opera follows the lives of Betty and Bob Drake. Betty was a secretary who falls madly in love with her boss, bachelor Bob Drake. The two wed and each day, the subject matter dealt with everything from love to hate, jealousy to divorce, murder to betrayal, and collusion to insanity.
As described in a film magazine, [2] Sid Chambers (Peters), a thief, is released from prison and rejoins his pals at a Greek restaurant. He finds his former second story man Bob Drake (Ainsworth), without funds as he has developed a cough that discloses his whereabouts.
Later in the 1940s, steak Diane featured frequently on the menus of restaurants popular with New York café society, perhaps as part of the fad for tableside-flambéed dishes. [26] It was served by the restaurants at the Drake and Sherry-Netherland hotels and at The Colony, [27] [28] the 21 Club, and Le Pavillon.
Drake celebrated his 34th birthday recently, and, in typical Drake fashion, the event spawned a massive meme-worthy moment. This time, it’s the rapper’s appetite that has fans freaking out.
Marden reopened the Riviera, at a location closer to the George Washington Bridge, in June 1937. [3] Its new building, which featured in 1941 in Architectural Digest , was a "state-of-the-art architectural wonder," [ 3 ] and had a retractable roof, a rotating stage, and glass windows which slid down to the floor.
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Diners can sit inside the dining room or on the patio at chef and owner Lynn Pritchard's new restaurant Hugo's Wood-Fired Kitchen in the Drake neighborhood in Des Moines.
The Blackhawk was a restaurant in the Chicago Loop from 1920 to 1984. It served a menu of American cuisine, notably prime rib and a signature "spinning salad bowl", and was, in the early part of its history a nationally known entertainment venue for Big Band music. Its legacy continued until 2009 at Don Roth's Blackhawk in Wheeling, Illinois.