Search results
Results from the WOW.Com Content Network
California Fish Grill: Seafood United States 24 California Tortilla: Mexican United States 51 Capriotti's: Sandwiches United States 106 Captain D's: Seafood United States 526 Cava: Mediterranean United States 263 (in 2023) Absorbed former Zoës Kitchen: Charleys Philly Steaks: Sandwiches United States, worldwide 600 Cheeburger Cheeburger ...
((SL Advertiser)) California Fish Grill is now open at the Camelback Colonnade in Phoenix. For more information call 602-834-5225 or visit www.cafishgrill.com
California Pizza Kitchen. Veterans and active-duty service members can get a free entrée and drink from a prix fixe menu when dining in at company-owned California Pizza Kitchen locations on Nov. 11.
Notable seafood restaurants in California include: Angler, San Francisco; Chez Melange, Redondo Beach; The Crab Cooker, Newport Beach; Gladstones Malibu, Pacific Palisades; Old Fisherman's Grotto, Monterey; Slapfish, Huntington Beach; Spenger's Fresh Fish Grotto, Berkeley (defunct) Swan Oyster Depot, San Francisco; Tadich Grill, San Francisco
Rubio's said it would keep operating 86 remaining locations in California, Arizona and Nevada. Rubio’s was acquired by the private equity firm Mill Road Capital in 2010 for $91 million and taken ...
By 1979, the chain had expanded throughout northern Mexico. On December 8, 1980, Ochoa opened his first U.S. restaurant in Los Angeles, California, at 503 Alvarado Street, near Sixth Street. [8] [9] The first American location was only 1,500 square feet (140 m 2) and it grossed more than $125,000 per month during its first year of operation. [10]
Rubios in the California Bay Area after the 2024 shutdowns. Rubio's locations in Utah were closed in 2019. [citation needed] [original research?] In June 2020, Rubio's Coastal Grill told Nation's Restaurant News about the closure of all their Florida and Colorado store locations, a total of twelve, due to the negative business impact of the coronavirus pandemic.
Fosters Freeze is a chain of fast-food restaurants in California. Its first location, on La Brea Avenue in Inglewood, California, was opened by George Foster in 1946 and is still operating. The chain's name refers to its soft-serve ice milk and milkshakes. Its marketing slogan is "California's Original Soft Serve."