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ASHEVILLE - This January is the time to visit a new restaurant, return to a favorite, and save a few bucks while dining out. The 2024 Asheville Restaurant Week, Jan. 16-22, will feature 53 ...
Introduced in 2017, the Smokehouse BBQ Bacon Sandwich combined a marinated grilled chicken breast with Colby Jack cheese, crispy brown sugar pepper bacon, fresh lettuce, and a tangy Smokehouse BBQ ...
Per item: 380 calories, 24 g fat (9 g saturated fat, 0 g trans fat), 1,430 mg sodium, 6 g carbs (0 g fiber, 4 g sugar), 24 g protein. Nueske's is a specialty meat supplier based in Wisconsin, and ...
Lucille's Smokehouse Bar-B-Que: Barbecue United States 24 Maggiano's Little Italy: Italian United States 52 Maid-Rite: Casual dining United States 70 Classic themed Mandarin Restaurant: Canadian Chinese Canada 28 Marie Callender's: Family United States (western, southwestern) 58 Home cooking ambiance Marrybrown: Chicken Asia, worldwide 350 Mary ...
B.T.'s Smokehouse is a restaurant that specializes in dry-rubbed and slow-smoked barbecue and is located in the downtown section of Sturbridge, Massachusetts. The restaurant smokes about 9,000 pounds (4,100 kg) of meat per week, with brisket being 2,000 pounds (910 kg) to 3,000 pounds (1,400 kg) of that total.
The Lancaster Smokehouse serves southern-style barbeque with mostly meat-focused dishes, for example, Texas short ribs, Nashville Hot Chicken, Po' Boy, and Beef Brisket. [1] [14] [15] According to Andrew Coppolino of CBC News, the Smokehouse recognizes "the pigtail's historic place at the Waterloo County table" by having it on the menu. [16]
An a la carte menu of options from the Thanksgiving buffet will be available in the main dining room and lounge. Dining room reservations are available from 11 a.m. to 4 p.m., while buffet seating ...
Lucille's Smokehouse Bar-B-Que is a chain of restaurants founded in Signal Hill, California specializing in barbecue cuisine as well as southern and Cajun style meals. The restaurants feature a southern American and Blues theme. The chain has locations in California, Arizona, and Nevada, and is owned by Hofman Hospitality Group. [3]