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There are distinct differences between how hunger is experienced in the rural and urban settings. Rural counties experience high food insecurity rates twice as often as urban counties. It has been reported that approximately 3 million rural households are food insecure, which is equal to 15 percent of the total population of rural households. [22]
A 2009 study of rural food deserts found key differences in overall health, access to food, and the social environment of rural residents when they were compared to urban dwellers. [24] Rural residents report overall poorer health and more physical limitations, with 12% rating their health as fair or poor, compared to 9% of urban residents. [ 24 ]
[54] Rural areas tend have higher food insecurity than urban areas because food choices in rural areas are often restricted, with transportation being needed to access a major supermarket or a food supply that offers a wide, healthy variety of foods.
These food systems are vulnerable to extreme weather, which is expected to affect agricultural systems the world over more as climate change increases. [7] [8] Thus the climate crisis is expected to reduce the effectiveness of programs reducing rural poverty and cause displacement of rural communities to urban centers.
The United States Agency for International Development (USAID) proposes several key steps to increasing agricultural productivity, which is in turn key to increasing rural income and reducing food insecurity. [139] They include: Boosting agricultural science and technology. Current agricultural yields are insufficient to feed the growing ...
Almost 1,000 cities, towns and villages in the U.S. lost their status as urban areas on Thursday as the U.S. Census Bureau released a new list of places considered urban based on revised criteria ...
A study done with 240 rural Native American households, and 210 urban Native American households found that the average rate of food insecurity was about 61%, with 80% of urban homes being food insecure and 45% of rural homes being food insecure within the study (Tomayko et al., 2017).
The 1995 South African Income and Expenditure Survey found an urban food insecurity rate of 27 percent, relative to the rural rate of 62 percent. [4] Later studies such as the National Food Consumption Survey of 1999 [5] and South African Social Attitudes Survey of 2008 independently assessed the urban food insecurity rate to be roughly half of that of the rural rate.
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