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Maneet Chauhan (born 27 October 1976 in Ludhiana, Punjab) [1] is an Indian American chef and television personality. Previously the executive chef of several notable restaurants in Chicago, Nashville, and New York, she is featured as a judge on Chopped [2] on the Food Network.
Chef Heena Patel of Besharam shared her tips for finding a great Indian restaurant, including always trying a place that makes their naan in-house. 3 ways to tell if an Indian restaurant is ...
Chef Akshay Bhardwaj shared red flags to look out for when trying a new high-end Indian restaurant.. Skip places that overly "Westernize" dishes or use expensive ingredients without reason. Ask if ...
[1] [16] [17] In 2020 Sullivan was nominated for Best Chef in the southeast by the James Beard Award committee. [18] Sullivan's restaurant, Henrietta Red, was one of 50 finalists in Bon Appetit's 2017 list of best new restaurants [19] and it made the 2018 list of best new restaurants that is compiled by James Beard.
Vikas Khanna (born 1971 or 1972) is an Indian-American [1] celebrity chef, restaurateur, cookbook writer, and filmmaker. He is one of the judges of MasterChef India since its beginning. Early life and education
The chef — who is from Tamil Nadu, the southernmost state of India — opened his restaurant in 2021. Its menu features dishes from his home state, and Kumar says all his food is “just as ...
Chef Vikas Khanna with Riyo Mori, Miss Universe 2007 Nilesh Limaye in 2010 Manju Malhi. Some of the notable Indian chefs include: [1] [2] [3] [4] Aarti Sequeira (1978 ...
Jallepalli's cookbook, Raji Cuisine: Indian Flavors, French Passion, was published by HarperCollins in 2000 and featured Indian-French fusion recipes designed by Jallepalli. [3] [5] The same year, she was chosen by Avtar Walia to be the executive chef of Tamarind, a fine-dining Indian restaurant in Tribeca, New York City. [2]