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  2. 10 Make-Ahead Soups That Freeze Well for the Cold Months Ahead

    www.aol.com/10-ahead-soups-freeze-well-144213889...

    Rules for freezing soup. ... 200+ Best Crock Pot Recipes 11 Greatest Bread Bowl Soup Recipes of All Time. The Slow Roasted Italian. ... Homemade Condensed Cream of Chicken Soup.

  3. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Get the Recipe: Crock Pot Cheesy Sausage Chowder. ... Pair up with some homemade bread! Get the Recipe: Crock Pot Chicken Gnocchi Soup. ... Get the Recipe: Crock Pot Chicken Noodle Soup Recipe.

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  5. Sausage - Wikipedia

    en.wikipedia.org/wiki/Sausage

    A popular breakfast food is the square sausage, also known as a Lorne sausage. This is normally eaten as part of a full Scottish breakfast or on a Scottish morning roll. The sausage is produced in a rectangular block and individual portions are sliced off. It is seasoned mainly with pepper. It is rarely seen outside Scotland. [36]

  6. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

    www.aol.com/lifestyle/100-sensational-soup...

    The Best Soup Recipes Homemade Chicken Noodle Soup. ... Get the recipe: Best Crock Pot Chicken & Rice Soup. ... Ultimate Three-Cheese Lasagna Soup is loaded with sausage, pasta, tomatoes and three ...

  7. Bologna sausage - Wikipedia

    en.wikipedia.org/wiki/Bologna_sausage

    In England, Ireland and also Western Australia, a "polony" is a finely ground pork-and-beef sausage. The name, likely derived from "Bologna", has been in use since the 17th century. The modern product is usually cooked in a red or orange skin and is served as cold slices. [8] In England polony can also be used for the pork sausage instead of ...

  8. Carniolan sausage - Wikipedia

    en.wikipedia.org/wiki/Carniolan_sausage

    (By Hot Dog Austrians mean the bun, not the sausage.) The bread used is somewhat similar to a French baguette, but shorter (200 to 250 mm (7.9–9.8 in) long) and has a different texture and recipe, hence not called a baguette but a bun. The bun is cut open at one end and a hole is poked into it with a warm 1-inch-diameter (25 mm) metal rod.

  9. 30 Ground Beef Crockpot Recipes for Lazy Cooks - AOL

    www.aol.com/lifestyle/30-ground-beef-crockpot...

    Mouthwatering options include beef chili, hamburger soup and meatballs with grape jelly sauce. 34 Summer Slow Cooker Recipes to Make Al 30 Ground Beef Crockpot Recipes for Lazy Cooks Skip to main ...

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