enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Pinto bean - Wikipedia

    en.wikipedia.org/wiki/Pinto_bean

    The pinto bean (/ ˈ p ɪ n t oʊ /) is a variety of common bean (Phaseolus vulgaris). In Spanish they are called frijoles pintos . It is the most popular bean by crop production in Northern Mexico and the Southwestern United States , [ 3 ] [ 4 ] and is most often eaten whole (sometimes in broth), or mashed and then refried .

  3. Judías de El Barco de Ávila - Wikipedia

    en.wikipedia.org/wiki/Judías_de_El_Barco_de_Ávila

    Barco de Ávila beans (called sometimes more briefly as "Barco beans" or "Judiones from El Barco") are dried beans, usually white and large, cultivated in the fields of El Barco de Ávila (southwest of the Province of Ávila), Spain. Its large size provides approximately about forty beans per 100 grams (a portion approximately for one person).

  4. Comparison of Portuguese and Spanish - Wikipedia

    en.wikipedia.org/wiki/Comparison_of_Portuguese...

    Me quedé dentro de la casa todo el día. (Spanish) Fiquei dentro de casa todo o dia. (Portuguese) 'I stayed inside the house all day.' The Spanish sentence using the reflexive form of the verb (quedarse) implies that staying inside the house was voluntary, while Portuguese and English are quite ambiguous on this matter without any additional ...

  5. Fabada asturiana - Wikipedia

    en.wikipedia.org/wiki/Fabada_asturiana

    Fabada asturiana, often simply known as fabada, is a rich Asturian bean stew, originally from and most commonly found in the autonomous community of Principality of Asturias, but widely available throughout the whole of Spain and in Spanish restaurants worldwide. Canned fabada is sold in most supermarkets across the country.

  6. Bean - Wikipedia

    en.wikipedia.org/wiki/Bean

    The word 'bean', for the Old World vegetable, existed in Old English, [3] long before the New World genus Phaseolus was known in Europe. With the Columbian exchange of domestic plants between Europe and the Americas, use of the word was extended to pod-borne seeds of Phaseolus, such as the common bean and the runner bean, and the related genus Vigna.

  7. Bolita bean - Wikipedia

    en.wikipedia.org/wiki/Bolita_bean

    The Bolita bean is an heirloom variety of common bean (Phaseolus vulgaris) endemic to New Mexico and southern Colorado. [1] It is a small, round, and sweet bean that is traditional to New Mexican and southwestern cuisine.

  8. Peter Ellis Bean - Wikipedia

    en.wikipedia.org/wiki/Peter_Ellis_Bean

    Bean was born on June 8, 1783 to William Bean and Elizabeth Blair in Grainger County, Tennessee. Bean was the first born child from his father's second marriage, and he had seven siblings and several half-siblings. He grew up in the Cumberland Mountains in eastern Tennessee, and his grandfather had established a settlement known as Bean's ...

  9. Diccionario de la lengua española - Wikipedia

    en.wikipedia.org/wiki/Diccionario_de_la_lengua...

    The Diccionario de la lengua española [a] (DLE; [b] English: Dictionary of the Spanish language) is the authoritative dictionary of the Spanish language. [1] It is produced, edited, and published by the Royal Spanish Academy , with the participation of the Association of Academies of the Spanish Language .