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There are between four and six primal cuts, which are the large parts in which the pig is first cut: the shoulder (blade and picnic), loin, belly (spare ribs and side) and leg. [ 1 ] [ 2 ] These are often sold wholesale, as are other parts of the pig with less meat, such as the head, feet and tail.
A wooden A-frame picnic table. A picnic table (or picnic bench) is a table with benches (often attached), designed for working with and for outdoor dining. The term is often specifically associated with rectangular tables having an A-frame structure. Such tables may be referred to as "picnic tables" even when used exclusively indoors.
A Pic-Nic Party by Thomas Cole, 1846. A picnic is a meal taken outdoors as part of an excursion, especially in scenic surroundings, such as a park, lakeside, or other place affording an interesting view, or else in conjunction with a public event such as preceding an open-air theater performance, [1] and usually in summer or spring.
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Picnic – outdoor meal where one brings one's food, such as a sandwich or a prepared meal (sometimes in a picnic basket). It often takes place in a natural or recreational area, such as a park, forest, beach, or lawn. On long drives a picnic may take place at a roadside stop such as a rest area. Picnics are often consumed on a picnic table ...
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Some modern picnic baskets include detachable blankets to sit on. [3] An innovative picnic hamper advertised for American families in 1953 was designed to clamp over the seat at the back of the family car. The hamper opened with a "built-in midget-size icebox" and slide-out trays "for everyone who wants to eat away from the ants." [4]
Corned beef or a smoked "picnic ham" shoulder, with cabbage and added vegetable items [47] Pasty: Midwest Upper Peninsula of Michigan: A baked pastry, a traditional variety of which is filled with beef, pork, lamb, or venison, with onions, potatoes, and carrots. Usually handheld with a crispy outer crust. [48] Pepperoni roll: Northeast