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Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [1] improving the water cycle, [2] enhancing ecosystem services, supporting biosequestration, [3] increasing resilience to climate change, and strengthening the health and vitality of farm soil.
Jim Embry (born James Gilbert Embry; April 23, 1949, in Richmond, Kentucky) is a lifelong civil rights activist, eco-activist farmer, social justice advocate, educator, public speaker, photographer, scuba diver, writer. He is active in the local food and sustainable agriculture movement. In 2006, he founded the Sustainable Communities Network.
Regenerative design can also refer to the process of designing systems such as restorative justice, rewilding and regenerative agriculture. In other words, regenerative refers to advances in Sustainable design since the 1990s, and the terms sustainable and regenerative are largely used interchangeably. Feedback loop used in regenerative design
Twelve states, including Kentucky, make up the Hypoxia Task Force, with a mission of curbing nutrient pollution in the Mississippi River and shrinking the dead zone. Progress is measured from a ...
Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [163] improving the water cycle, [164] enhancing ecosystem services, supporting biosequestration, increasing resilience to climate change, and strengthening the health and vitality of ...
OpEd: The 119th Kentucky State Fair will run Aug. 17-27 at the Kentucky Expo Center in Louisville. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways ...
We must support Kansas agriculture not just for this planting season but for the years ahead and the generations to come. Sharice Davids represents Kansas’ 3rd District in the U.S. House of ...
Value of agricultural products was $5 billion in 2012, of which slightly less than half was crops. [1] Crops grown in the state include corn, soybeans, hay, wheat and tobacco. [2] Historically, hemp has been a cash crop in the state (see hemp in Kentucky). Finished agricultural products produced in the state include Kentucky bourbon and ...