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  2. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Pig pickin' cake – usually made with boxed yellow cake mix infused with canned mandarin oranges; frosted with a whipped topping, vanilla pudding and coconut icing Pound cake Red velvet cake [ 5 ]

  3. Siu yuk - Wikipedia

    en.wikipedia.org/wiki/Siu_yuk

    Siu yuk (Chinese: 燒肉; pinyin: shāo ròu; Cantonese Yale: sīu yuhk; lit. 'roast meat') is a variety of siu mei, or roasted meat dishes, in Cantonese cuisine.It is made by roasting an entire pig with seasonings, such as salt and vinegar [1] in a charcoal furnace at high temperature.

  4. Bakkwa - Wikipedia

    en.wikipedia.org/wiki/Bakkwa

    Bakkwa, also known as rougan, is a Chinese salty-sweet dried meat product similar to jerky.. Bakkwa is made with a meat preservation and preparation technique originating from China. [1]

  5. Pig pickin' - Wikipedia

    en.wikipedia.org/wiki/Pig_pickin'

    A pig pickin' (also known as rolling a pig, pig pull, hog roast, pig roast or, among the Cajun, "cochon de lait") is a type of party or gathering held primarily in the American South which involves the barbecuing of a whole hog (the castrated male pig or barrow, bred for consumption at about 12 weeks old). Females, or gilts, are used as well.

  6. Cha siu bao - Wikipedia

    en.wikipedia.org/wiki/Cha_siu_bao

    Baked cha siu bao dough for this type is different from the steamed version. Cha siu bao (simplified Chinese: 叉烧包; traditional Chinese: 叉燒包; pinyin: chāshāo bāo; Jyutping: caa1 siu1 baau1; Cantonese Yale: chā sīu bāau; lit. 'barbecued pork bun') is a Cantonese baozi (bun) filled with barbecue-flavored cha siu pork. [1]

  7. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    A flat, dense cake made with yellow box cake mix, butter, sugar, and eggs, and cream cheese typically about 1 inch (2.5 cm) tall, and can be dusted with powdered sugar. [126] Happy Cake: West Hawaii A tropical cake prepared with pineapple, coconut and macadamia nuts, it is often referred to as Hawaii's version of a fruit cake. [127] A slab of ...

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