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Margarita on the Rocks. To make a margarita on the rocks, simply combine 1-1/2 ounces of Blanco tequila, 1-ounce orange liqueur and 1/2 an ounce of fresh-squeezed lime juice in a cocktail shaker ...
The taste isn't bad, per se, but there are much better ready-to-drink margaritas out there. RELATED: I Tried 10 Popular Hard Seltzer Brands&One Is My New Summer Fave. 9. Rancho La Gloria Margarita ...
Learn how to make a simple margarita in the video above. Fun fact: it's pink. Ingredients: 3 oz. silver tequila 1/2 oz. triple sec or orange liqeur 3/4 oz. lime juice splash of cranberry juice ice
A margarita is a cocktail consisting of tequila, triple sec, and lime juice. Some margarita recipes include simple syrup as well and are often served with salt on the rim of the glass. Margaritas can be served either shaken with ice (on the rocks), without ice (straight up), or blended with ice (frozen margarita).
Tommy's margarita. Pour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled rocks glass filled with ice. Tommy's margarita is a variant of the margarita cocktail that uses agave nectar instead of triple sec. It is recognized by the IBA as a new era drink. [ 1 ]
A negroni cocktail with an orange twist served on the rocks "On the rocks" refers to liquor poured over ice cubes, and a "rocks drink" is a drink served on the rocks.Rocks drinks are typically served in a rocks glass, highball glass, or Collins glass, all of which refer to a relatively straight-walled, flat-bottomed glass; the rocks glass is typically the shortest and widest, followed by the ...
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