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Blood as food
Fish sauce. Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years. [1][2]: 234 It is used as a staple seasoning in East Asian cuisine and Southeast Asian cuisine, particularly Myanmar, Cambodia, Laos, Philippines, Thailand, and Vietnam.
Recreational drug use in animals
You've probably heard the old saying; "Get the lead out," used on soldiers or teenagers. But did you ever hear the saying; "Get the zinc out," relative to cats and their food?Independent testing ...
Eel as food
Ciguatera fish poisoning (CFP), also known as ciguatera, is a foodborne illness caused by eating reef fish contaminated with ciguatoxins. [4][2] Such individual fish are said to be ciguatoxic. Symptoms may include diarrhea, vomiting, numbness, itchiness, sensitivity to hot and cold, dizziness, and weakness. [1][2] The onset of symptoms varies ...
Pet food - Wikipedia ... Pet food
Surströmming - Wikipedia ... Surströmming