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Agricultural lime, also called aglime, agricultural limestone, garden lime or liming, is a soil additive made from pulverized limestone or chalk. The primary active component is calcium carbonate . Additional chemicals vary depending on the mineral source and may include calcium oxide .
Zanthoxylum fagara or wild lime, is a species of flowering plant that—despite its name—is not part of the genus Citrus with real limes and other fruit, but is a close cousin in the larger citrus family, Rutaceae. It is more closely related to Sichuan pepper.
Food plots differ from revegetation, which is intended to stabilize and rebuild the soil of disturbed land using naturally growing grasses, legumes, shrubs, and trees. Food plots are intended to feed wildlife rather than rebuild the soil, and generally use agricultural forages rather than native or naturally occurring plants.
10-10-10 fertilizer has equal parts nitrogen, phosphorus, and potassium. Learn about liquid and granular 10-10-10 fertilizer and when and how to use them.
Bordeaux mixture can be prepared using differing proportions of the components. In preparing it, the CuSO 4 and the lime are dissolved separately in water and then mixed. Calcium oxide (burnt lime) and calcium hydroxide (slaked lime) give the same end result, since an excess of water is used in the preparation.
Citrus assamensis, the adajamir or ginger lime, is a species of flowering plant in the family Rutaceae, native to Assam and Bangladesh. It is mainly cultivated in the Sylhet Region. [ 1 ] It is locally cultivated for its fruit, which give a very sour juice with an aroma reminiscent of ginger or eucalyptus.
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