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2. Kabsa - Wikipedia

   en.wikipedia.org/wiki/Kabsa

   The Palestinian kabsa, consisting of rice, vegetables, and some spices added to it. It is served with grilled chicken. These dishes, of which there are many variations, are usually made with rice (usually basmati), meat, vegetables, and a mixture of spices. Pre-mixed kabsa spices are now available under several brand names.

3. 35 Foods You Would Never Think to Grill But Definitely Should Try

   www.aol.com/35-foods-never-think-grill-160000073...

   Grilled pineapple's explosion of flavor is delicious on its own. Take it up a notch by building it into a salsa to add a tropical flair to a meal. A little bit goes a long way, enhancing meals for ...

4. Kebab - Wikipedia

   en.wikipedia.org/wiki/Kebab

   Kebab (UK: / k ɪ ˈ b æ b / kib-AB, US: / k ɪ ˈ b ɑː b / kib-AHB), kebap, (North American) kabob, kebob, or kabab, [a] is a variety of roasted meat dishes that originated in the Middle East. Kebabs consist of cut up ground meat , sometimes with vegetables and various other accompaniments according to the specific recipe.

5. The Best Costco Appetizers and Party Foods for the Holiday ...

   www.aol.com/31-best-party-foods-appetizers...

   33. Cuisine Adventures Puff Pastry Bites. $11.99 for 48 pieces. Hot little fingers foods are always welcome at a holiday party. This box has bite-sized puff pastry bites in four flavors: roasted ...

6. Kibbeh - Wikipedia

   en.wikipedia.org/wiki/Kibbeh

   Kibbeh nayyeh is a raw dish made from a mixture of bulgur, very finely minced lamb or beef similar to steak tartare, and Levantine spices, served on a platter, frequently as part of a meze in Lebanon and Syria, garnished with mint leaves and olive oil, and served with green onions or scallions, green hot peppers, and pita/pocket bread or ...

7. List of culinary herbs and spices - Wikipedia

   en.wikipedia.org/wiki/List_of_culinary_herbs_and...

   A spice market in Istanbul Night spice market in Casablanca. This is a list of culinary herbs and spices.Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring.