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  2. Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_cuisine

    Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora and the historical power of the country, Chinese cuisine has profoundly influenced many other cuisines in Asia and beyond, with modifications made to cater to local palates.

  3. List of countries by food energy intake - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_food...

    According to the FAO, the average minimum daily energy requirement is approximately 8,400 kilojoules (2,000 kcal) per adult and 4,200 kilojoules (1,000 kcal) a child. [3] This data is presented in kilojoules, as most countries today use the SI unit kilojoules as their primary measurement for food energy intake, [ 4 ] with the exception of the ...

  4. Customs and etiquette in Chinese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    Customs and etiquette in Chinese dining are the traditional behaviors observed while eating in Greater China.Traditional Han customs have spread throughout East Asia to varying degrees, with some regions sharing a few aspects of formal dining, which has ranged from guest seating to paying the bill.

  5. American 'Chinese' food us not at all what Chinese people ...

    www.aol.com/news/2018-02-16-american-chinese...

    Home & Garden. Medicare. News

  6. List of countries by meat consumption - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_meat...

    Average daily meat consumption per person, measured in grams per person per day. Meat supply per person. This is a list of countries by meat consumption. Meat is animal flesh that is eaten as food. [1]

  7. Why Do So Many People Eat Chinese Food on Christmas? - AOL

    www.aol.com/lifestyle/why-many-people-eat...

    In the melting pot of the United States, traditional Christmas dinners aren’t always full of ham, turkey, mashed potatoes, and other sides.

  8. List of Chinese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_dishes

    Traditional Chinese Simplified Chinese Pinyin Notes Double steaming / double boiling: 燉: 炖: dùn: a Chinese cooking technique to prepare delicate and often expensive ingredients. The food is covered with water and put in a covered ceramic jar, and is then steamed for several hours. Red cooking: 紅燒: 红烧: hóngshāo

  9. Dim sum - Wikipedia

    en.wikipedia.org/wiki/Dim_sum

    The Chinese preferred to live in the present Chinatown area because of its restaurants and theatres. [117] In the late 1930s, some early U.S. newspaper references to dim sum began to appear. While some Chinese restaurants in the U.S. had offered dim sum for decades, it was not until the late 1980s that there was a broader public awareness of ...