Search results
Results from the WOW.Com Content Network
The company was founded by friends Catherine Demuth-Pepe and Nancy Curry in 2001. [3] [4] Nancy's husband, Thom, had the idea to make olive oil.[5] [6] The ranch where the company began was originally a cattle ranch called the Bourbon Ranch until the mid-1960s.
Wine Country is a region of California, in the northern San Francisco Bay Area, known worldwide as a premier wine-growing region. [1] The region is famed for its wineries , its cuisine , [ 2 ] Michelin star restaurants, boutique hotels , luxury resorts , historic architecture , [ 3 ] and culture. [ 4 ]
Philo Biane, president of Brookside Vineyard Company, had consented to show me the new Rancho California wine district at Temecula in southwestern Riverside County. [16] Vincenzo and Audry Cilurzo established the first modern commercial vineyard in the Temecula Valley in 1968. At the same time, Guasti-based Brookside Winery planted its own ...
The Temecula Valley Wine Country, whose first commercial winegrapes were planted in 1967, features nearly 50 wineries, [72] many tasting rooms, [73] and more than 3,500 acres (14 km 2) of producing vineyards. The wine country is located east of the Temecula city limits.
Lasseter Family Winery: Sonoma County, California [8] John Legend: LVE Wines: St. Helena, California: Partnership with owner Jean-Charles Boisset of Napa-based Raymond Vineyards and the JCB Winery collection. Raymond Vineyards also owns wineries in France [81] Randy Lewis: Lewis Cellars: Napa Valley, California: Family winery established in ...
Oscar's was founded by husband-and-wife team Oscar and Pat Sarkisian in 1991. [3] The first location opened in Carmel Mountain Ranch, San Diego. [4]In May 2000, Sizzler International announced it would purchase a 82% stake in the Oscar's chain for $21 million in cash and stock.
French Valley is also less than 15 minutes from the Temecula Valley Wine Country and Old Town Temecula. The nearby French Valley Airport is named after the valley. French Valley is considered to be in the greater Inland Empire region of Southern California. It boasts mild winters with highs in the 60s (°F) and overnight lows in the 40s (°F).
The A. c. hypugaea or northern burrowing owl that is the namesake of the winery. Burrowing Owl owns 140 acres of vineyards and produces between 28,000 and 30,000 cases of wine each vintage. [9] [15] Organic viticulture techniques are used by the winery as part of the environmental policy. [6] [16]