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  2. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  3. Read This Before Canning: It Isn't Hard—But It Can Be ... - AOL

    www.aol.com/read-canning-isnt-hard-dangerous...

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  4. Canning, freezing or drying - know best practices to safely ...

    www.aol.com/canning-freezing-drying-know-best...

    Whether choosing to preserve food by canning, freezing or drying, remember there are guidelines to follow for the best results in safety and flavor.

  5. Food preservation - Wikipedia

    en.wikipedia.org/wiki/Food_preservation

    Food preservation may also include processes that inhibit visual deterioration, such as the enzymatic browning reaction in apples after they are cut during food preparation. By preserving food, food waste can be reduced, which is an important way to decrease production costs and increase the efficiency of food systems, improve food security and ...

  6. 7 Canned Foods You Should Never Buy - AOL

    www.aol.com/7-canned-foods-never-buy-120000377.html

    2. Canned Refried Beans. Canned refried beans is what happens when you take perfectly good beans and strip them of all dignity. These mushy, pasty blobs pack enough sodium to preserve a mummy and ...

  7. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [ a ] although under specific circumstances, it can be much longer. [ 2 ]

  8. Retort pouch - Wikipedia

    en.wikipedia.org/wiki/Retort_pouch

    Curry became a food that could be stored for long periods of time and like instant noodles, could be eaten after being cooked for three minutes. [ 3 ] [ 4 ] Since detailed technical information on the retort pouch, which was a military technology, was not publicly available, Otsuka Foods Company developed it in cooperation with a Group company ...

  9. 8 kitchen hacks that can help keep your food fresher longer - AOL

    www.aol.com/article/2015/05/19/8-kitchen-hacks...

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    related to: how does canning preserve food in instant pot make ahead meals for travel
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