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The various names for the flatbread include puran puri (પુરણ પુરી) or vedmi (વેડમી)in Gujarati, bobbatlu or baksham or oliga in Telugu, Andhra Pradesh holige or obbattu in Kannada, puran poli (पुरणपोळी) in Marathi, payasaboli or simply boli (ബോളി) in Malayalam, Boli in Tamil, bhakshalu or pole or polae in Telugu, Telangana and ubbatti or simply ...
Wheat is used for making flatbreads called chapati, trigonal ghadichi poli , [2] the deep-fried version called puri or the thick paratha. Wheat is also used in many stuffed flatbreads such as the puran poli, gul poli (with sesame and jaggery stuffing), [16] and satorya (with sugar and khoya (dried milk)). Wheat dough in Maharashtrian house
Ganesh Chaturthi, a popular festival in the state. Maharashtra is the third largest state of India in terms of land area and second largest in terms of population in India. . It has a long history of Marathi saints of Varakari religious movement, such as Dnyaneshwar, Namdev, Chokhamela, Eknath and Tukaram which forms the one of bases of the culture of Maharashtra or Marathi culture.
Pav bhaji, Paw bhaji or Pao bhaji (Marathi : पाव भाजी pāʋ bhājī) is a main course staple food of Mumbai, India consisting of a thick spicy vegetable curry (bhaji) served with a soft buttered bread roll (pav).
The deity is offered puran poli – a sweet or a simpler dish called bharit rodga of onion and brinjal. [44] A strict vegetarian naivedya (offering of food) is offered to Khandoba in the temples, although he is regarded by many devotees as a non-vegetarian. [4]
The first occurrence of Poornalu is not known. However it has been an integral part of the menu in most Telugu festivals and occasions. Like most other Telugu dishes, Poornalu also uses urad dal as its main ingredient since in Southern India; urad dal has long been the most commonly grown pulse.
Khandvi (Gujarati: ખાંડવી khāṇḍvī), also known as patuli, dahivadi or suralichi vadi (Marathi: सुरळीची वडी), is a savory snack in Maharashtrian cuisine [2] and Gujarati cuisine of India. [3]
The epic is based on the ancient legend of saint Puran Bhagat (Bhagat is the Punjabi word for a saint, devotee). Puran is a prince whose father marries a girl named Loona, much younger than him. Loona, the stepmother of Puran, is attracted to Puran and conveys her feelings to him. Puran, a devotee of God and having pure thoughts, refuses.
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