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  2. Texas caviar - Wikipedia

    en.wikipedia.org/wiki/Texas_caviar

    Texas caviar, also called cowboy caviar, [1][2][3][4] is a bean salad consisting of black-eyed peas lightly pickled in a vinaigrette -style dressing, often eaten as a dip accompaniment to tortilla chips. [5][6]

  3. What is 'cowboy caviar' and how do you make it? Get a recipe ...

    www.aol.com/lifestyle/cowboy-caviar-recipe...

    Caviar ingredients: Drain and rinse black-eyed peas, black beans and corn. In a large bowl combine black-eyed peas, black beans, corn, red onion, avocado, peppers, tomatoes, scallions and cilantro ...

  4. My Mom’s 1-Ingredient Upgrade for Cowboy Caviar - AOL

    www.aol.com/mom-1-ingredient-upgrade-cowboy...

    Cowboy caviar (AKA Texas caviar) is a bean salad/salsa hybrid that’s so good with giant tortilla chips, the kind that can really scoop up chunky foods. Its base is always black-eyed peas, but ...

  5. Get a Taste of the American Southwest With Our Favorite Tex ...

    www.aol.com/taste-american-southwest-favorite...

    This colorful dip is sometimes referred to as Texas caviar, named after the state in which it was invented. It's a combination of black eyed peas and black beans, along with crunchy veggies, Tex ...

  6. Caviar - Wikipedia

    en.wikipedia.org/wiki/Caviar

    Caviar (also known as caviare, originally from the Persian: خاویار, romanized: khâvyâr, lit. 'egg-bearing') is a food consisting of salt-cured roe of the family Acipenseridae. Caviar is considered a delicacy and is eaten as a garnish or spread. [1] Traditionally, the term caviar refers only to roe from wild sturgeon in the Caspian Sea ...

  7. Pimento cheese - Wikipedia

    en.wikipedia.org/wiki/Pimento_cheese

    Pimento cheese (or pimiento cheese) is a spread typically made of cheese, mayonnaise, and pimentos and is typically served on crackers and vegetables or in sandwiches. Although the recipe has its origins in the northern United States, it is generally most closely associated with the cuisine of the Southern United States and has been referred to ...

  8. Borracho beans - Wikipedia

    en.wikipedia.org/wiki/Borracho_beans

    Borracho beans used as bean dip with fresh salsa and tortilla chips. Borracho beans (from borracho meaning "drunk" or "drunken"), also referred to as drunken beans or frijoles borrachos, is a traditional dish of both Mexican and Southern Texas cuisines made of pinto beans cooked in beer and flavored with cilantro, onion, garlic, bacon, bacon fat, cumin, and chili powder or whole chili peppers.

  9. 17 Classic Tex-Mex Recipes Your Family Will Devour - AOL

    www.aol.com/17-delicious-tex-mex-recipes...

    4. Frito Pie. Frito pie is like tacos (or sometimes chili) built on top of Fritos or other corn chips. This recipe for it sticks with classic, crowd-pleasing taco-seasoned ground beef mixed with ...