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A fish fillet processor processes fish into a fillet. Fish processing starts from the time the fish is caught. Popular species processed include cod, hake, haddock, tuna, herring, mackerel, salmon and pollock . Commercial fish processing is a global practice. Processing varies regionally in productivity, type of operation, yield and regulation.
This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...
Retrieved from "https://en.wikipedia.org/w/index.php?title=Fish_processing_industry&oldid=999072097"
Fillet (cut) Finnan haddie. Fish factory. Fish fillet. Fish fillet processor. Fish flake. Fish preservation.
Notepad is a text editor, i.e., an app specialized in editing plain text. It can edit text files (bearing the ".txt" filename extension) and compatible formats, such as batch files, INI files, and log files. Notepad offers only the most basic text manipulation functions, such as finding and replacing text. Until Windows ME, there were almost no ...
Sumatra PDF is a free and open-source document viewer that supports many document formats including: Portable Document Format (PDF), Microsoft Compiled HTML Help (CHM), DjVu, EPUB, FictionBook (FB2), MOBI, PRC, Open XML Paper Specification (OpenXPS, OXPS, XPS), and Comic Book Archive file (CB7, CBR, CBT, CBZ). [3]
Master of Fisheries Science. The Master of Fisheries Science ( M.F.Sc) is a master's degree for studies in fisheries science in India. Fisheries science is the academic discipline of managing and understanding fisheries. It is typically taught in a university setting, and can be the focus of an undergraduate, postgraduate or Ph.D. program.
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