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  2. What Is Big Mama’s Secret Cinnamon Roll Poke Cake?

    www.aol.com/reddit-famous-big-mamas-secret...

    ½ cup brown sugar. 4 teaspoons cinnamon. 2 cups powdered sugar. 3 tablespoons butter. ¼ cup milk. 1 teaspoon vanilla. Instructions. Preheat the oven to 350 degrees F. Grease and flour a 9- by 13 ...

  3. This Cinnamon Roll Recipe Won the Iowa State Fair

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    For filling, combine brown sugar, cinnamon, flour and salt. Turn dough onto a lightly floured surface; roll into a 24×12-in. rectangle. Spread butter to within 1/2 in. of edges; sprinkle with ...

  4. The 12 Best Store-Bought Cinnamon Rolls, According to a ...

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    Oh, if you have been wanting to try the viral TikTok cinnamon rolls, this is where you should start! Related: 30 Best Sweet and Savory Crescent Roll Recipes. 7. Kroger Simple Truth Organic ...

  5. Cinnamon roll - Wikipedia

    en.wikipedia.org/wiki/Cinnamon_roll

    American cinnamon rolls are frequently large, baked in a pan and topped with icing (usually confectioners' sugar-based) and are sometimes fried, finished with glaze, and served as a variation of a raised donut. There are also regional combinations: in the American Midwest, especially Nebraska and Kansas, cinnamon rolls are commonly eaten with ...

  6. Sweet roll - Wikipedia

    en.wikipedia.org/wiki/Sweet_roll

    Sweet rolls are sometimes iced and/or contain a sweet filling. [ 9 ] [ 10 ] In some traditions, other types of fillings and decoration are used, such as cinnamon, marzipan , [ 11 ] or candied fruit. [ 12 ]

  7. Powdered sugar - Wikipedia

    en.wikipedia.org/wiki/Powdered_sugar

    Powdered sugar, also called confectioners' sugar and icing sugar is a finely ground sugar produced by milling granulated sugar into a powdered state. It usually contains between 2% and 5% of an anti-caking agent —such as corn starch , potato starch or tricalcium phosphate [ 1 ] [ 2 ] —to absorb moisture, prevent clumping, and improve flow.

  8. Sugar substitute - Wikipedia

    en.wikipedia.org/wiki/Sugar_substitute

    A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie (non-nutritive) [2] or low-calorie sweetener. Sugar substitute products are commercially available in various forms, such as small pills, powders and packets.

  9. This Vintage Southern Yeast Roll Recipe Has a Surprising ...

    www.aol.com/vintage-southern-yeast-roll-recipe...

    Melt the remaining half stick of butter and brush the tops of the rolls with the melted butter. Bake the rolls in the middle of the oven until they're golden brown, which should take about 20-30 ...