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Pastil is a Filipino dish made with steamed rice wrapped in banana leaves with dry shredded beef, chicken, or fish. It originates from the Maguindanao people and is a popular, cheap breakfast meal in Mindanao, especially among Muslim Filipinos. [1] Pastil is also known as patil, patel, patir, or pater in Maranao; and paster in Iranun. [2] [3]
A slice of chicken pastilla. Poultry pastilla was traditionally made of squab (fledgling pigeons), but shredded chicken is more often used today. It combines sweet and savoury flavours; crisp layers of the crêpe-like werqa, savory meat slow-cooked in broth and spices and then shredded, and a crunchy layer of toasted and ground almonds, cinnamon, and sugar. [16]
The other method was to require their franchisees to buy all their equipment and packaging from the franchisor. In the latter scheme Chicken Delight franchisees paid a little extra for each paper cup, each paper plate, the chicken-coating mix, etc., providing the franchisor with income for corporate operations, advertising, and profit.
The word pastille comes from the same origin as pastry, from the Latin word pastillus, for a lump of meal or grain, which was from panis, "bread". [citation needed]A pastille was originally a pill-shaped lump of compressed herbs, which was burnt to release its medicinal properties.
Japan Airlines has offered Cup Noodle with the exclusive de Sky flavor on board since 1992, and since 2021 the product has been available in the airline's online store. [3] The product was known as Cup O' Noodles in the United States until 1993. [4] In 1998, Cup Noodles Hot Sauce Varieties were introduced (Beef, Chicken, Pork and Shrimp). [4]
Eastern Market is a commercial district in Detroit, Michigan.It is located approximately one mile (1.6 km) northeast of the city's downtown and is bordered on the south by Gratiot Avenue, the north by Mack Avenue, the east by St. Aubin Street, and the west by Interstate 75 (I-75, Chrysler Freeway).
Pastila (Russian: пастила́ [pəsʲtʲɪˈɫa]) is a traditional Russian fruit confectionery (pâte de fruits).It has been described as "small squares of pressed fruit paste" [1] and "light, airy puffs with a delicate apple flavor". [2]
Kenneth Vern Cockrel was born November 5, 1938, in Royal Oak Township, a poor, black community just across Detroit's northern border.His father, Sye Cockrel, worked at the Ford Highland Park plant and his mother, Cynthia Cockrel, was the first African-American graduate of Lincoln High School in Ferndale, Michigan.