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In 1992, Oringer moved to San Francisco and became chef de cuisine at Silks in the Mandarin Oriental Hotel. Conde' Nast Traveler magazine listed Silks as "one of the top 20 restaurants in America." Raves followed in Gourmet. [7] In 1995, Oringer returned to Boston, and won praise for his work at Tosca in suburban Hingham. Within a year, the ...
Jamie Bissonnette is an American restaurateur and chef. He and Ken Oringer are joint owners of a number of restaurants in Greater Boston area. [1] He is a recipient of the 2014 Best Chef Northeast for the James Beard Foundation Awards, a prestigious culinary award.
Ken Oringer: salmon & lime: Brooke Williamson W; 8-6 brioche & blackberries: Michael Voltaggio T; 7-7 hen Duck & geoduck: Tiffany Derry T; 19-19 W; 34-32 Shirley Chung: Geoffrey Zakarian: king crab & mustard: Michael Voltaggio W; 8-7 ground beef & shallots: Tiffany Derry W; 8-7 pork belly & doubanjiang: Brooke Williamson W; 17-15 W; 33-29 ...
Ken Oringer, a James Beard Award-winning chef and co-owner at Toro in Manhattan, called the ban "ridiculous." Oringer told the Associated Press that he had been to the farms in upstate New York ...
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Top Chef: Charleston is the fourteenth season of the American reality television series Top Chef.The season was announced by Bravo on October 13, 2016, which premiered on December 1, 2016, and concluded on March 2, 2017. [1]
Ken Jennings is revealing which "Jeopardy!" icons would be on his version of Mount Rushmore. Appearing on "Good Morning America" Tuesday, Jennings responded to a viral trend which has "Jeopardy!"
Top Chef: Kentucky is the sixteenth season of the American reality television series Top Chef.Initial details about the season and its cast were revealed on October 18, 2018. [1]