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  2. 64 best seafood recipes to feast on - AOL

    www.aol.com/news/64-best-seafood-recipes-feast...

    Shiitake mushrooms, shallots, asparagus, cherry tomatoes, carrots and olives cook alongside the fish in parchment packets. Serve with a sprinkle of fresh herbs such as basil and chives. Pan-Fried ...

  3. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    In addition, they made fried flatbread and balls of cornmeal called "flapjacks" cooked over an open fire, and ate bacon, imitation coffee, and molasses. [ 85 ] [ 86 ] [ 87 ] In some Southern hospitals patients ate dried fruit, potatoes, mush, beef, chicken soup , and bread. [ 88 ]

  4. Fish fry - Wikipedia

    en.wikipedia.org/wiki/Fish_fry

    American-style fish and chips with lemon, ketchup, cocktail sauce, and tartar sauce as served in San Diego. A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, macaroni salad, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by ...

  5. Short on Time? These Easy Family Dinners Are Great for Busy ...

    www.aol.com/short-time-easy-dinner-recipes...

    Each tender piece of fish is coated in a spicy breadcrumb and cornmeal mixture that gets extra-crispy thanks to the air fryer. Serve it up with lemon wedges for squeezing, homemade tartar sauce ...

  6. Hushpuppy - Wikipedia

    en.wikipedia.org/wiki/Hushpuppy

    Alternative names. Hush-puppy, corn dodgers. Place of origin. North America. Main ingredients. Cornmeal. Media: Hushpuppy. A hush puppy (or hushpuppy) is a small, savory, deep-fried round ball made from cornmeal -based batter. Hushpuppies are frequently served as a side dish with seafood and other deep-fried foods.

  7. 26 Best Cod Fish Recipes to Make Tonight - AOL

    www.aol.com/26-best-cod-fish-recipes-150020668.html

    Get the recipe: Potato Chip Fish. Mark Boughton. Spread store-bought hummus on cod and roast with broccoli, olives and cherry tomatoes for an easy, flavorful (and fast) sheet pan dinner. Get the ...

  8. Louisiana Creole cuisine - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Creole_cuisine

    v. t. e. Louisiana Creole cuisine (French: cuisine créole, Louisiana Creole: manjé kréyòl, Spanish: cocina criolla) is a style of cooking originating in Louisiana, United States, which blends West African, French, Spanish, and Native American influences, [1][2] as well as influences from the general cuisine of the Southern United States.

  9. The Most Succulent Fried Foods in the World (and You ... - AOL

    www.aol.com/most-succulent-fried-foods-world...

    Recipe: Cooking Classy. ... seasoning with salt and pepper, coating with cornmeal, and frying in bacon fat. ... fried fish and fried potatoes. It soon became one of the nation's most popular ...

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