Search results
Results from the WOW.Com Content Network
This creamy sausage soup recipe is simple, comforting, and loaded with flavorful Italian sausage and potatoes. It's a ridiculously cozy soup that's ready in under an hour!
Say hello to the ultimate comfort food, Italian sausage soup! If you need a fantastic one-pot dinner that’ll warm your bones, this is it. It blends Italy’s greatest hits, like smoky sausage, beans, and fresh veggies, in a tomato and beef broth.
In a soup pot on medium heat fry the sausage. Add the veggies to the pot after removing the sausage. Add the flour to the cooked veggies to make a roux. Pour the broth into the pot to thicken the base. Pour in the milk and cream and stir to thicken the soup and veggie base. Add in the cut baked potatoes and cheese.
This Creamy Sausage Potato Soup recipe is easy to make on the Stove Top or the Crock Pot! It has the most flavorful broth, the best combination of simple seasonings, and the optional addition of cheddar cheese at the end!
2,548 Reviews. 411 Photos. This Italian sausage soup is loaded with veggies, white beans, and spinach for a hearty winter favorite. Submitted by Karen Marshall. Updated on August 29, 2024. Tested by. Allrecipes Test Kitchen. Add Photo. 411. Prep Time: 10 mins. Cook Time: 40 mins. Total Time: 50 mins. Servings: 6. Jump to Nutrition Facts.
Pin Recipe. Try this Italian sausage soup just once and it will quickly become your favorite fall meal. It’s easy to make, but hearty enough to be a complete dinner in a bowl, just like Texas Chili or Chicken & Dumplings. It’s a good thing this recipe makes a big pot because everyone will be asking for a second bowl… or maybe a third!
A brothy tomato base is loaded with rich Italian sausage, sweet vegetables, tender cannellini beans and just the right amount of pasta. Top off this Tuscan Sausage Soup with a handful of toasted breadcrumbs and a sprinkling of Parmesan cheese, and you’ve got the perfect meal!
Print Recipe. This sausage soup is rich and cozy, brimming with hearty ingredients such as beef smoked sausage, diced potatoes, white beans and kale! Category: Soup. Cuisine: American. Yield: Serves 6. Nutrition Info: 518 calories per serving. Prep Time: 20 minutes. Cook time: 30 minutes. Total time: 50 minutes. Ingredients:
Cook sausage and onion in a large skillet over medium, breaking up clumps with a wooden spoon until browned; drain fat. Add sausage mixture to a 4- to 5-quarts slow cooker. Add broth, tomato sauce, diced tomatoes, green pepper, Italian seasoning, garlic, and crushed red pepper. Cover and cook on Low for 6 to 8 hours or on High 3 to 4 hours.
Jump to Recipe. Last updated on August 7, 2024. This Italian Sausage Soup is made in just one pot and takes 10 minutes to prep! It’s an easy dinner that’s loaded with flavorful Italian sausage, tons of veggies, perfectly cooked noodles, and parmesan cheese! Love Italian sausage in soups?