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  2. Costco's 3-Piece All-Clad Skillet Set Is On Sale for Just $60 ...

    www.aol.com/costcos-3-piece-clad-skillet...

    For the biggest bang for your buck though, make sure to pick up this excellent frying pan set in-store. The $20 discount lands the final price at a cool $60 when shopping at your local warehouse.

  3. Costco says its new member ID scanners at entrances are good ...

    www.aol.com/costco-says-member-id-scanners...

    If you are a Costco worker who wants to share your perspective, please contact Dominick via email or text/call/Signal at 646.768.4750. Responses will be kept confidential, and Business Insider ...

  4. This Massive, Coveted Le Creuset Set Is Back At Costco For a ...

    www.aol.com/massive-coveted-le-creuset-set...

    The brand's 170-piece set, which includes dozens upon dozens of pots, pans, baking dishes, and other accessories, is back at Costco at a steep discount. While the price tag of $5,000 may seem ...

  5. Fish knife - Wikipedia

    en.wikipedia.org/wiki/Fish_knife

    Fish serving cutlery (end of 19th century). Fish knives, like most highly specialized utensils, date back to Victorian era.The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2]), [1] a broad tool used for serving fish (thus yet another name, fish server), pudding, [3] and other soft desserts.

  6. Deba bōchō - Wikipedia

    en.wikipedia.org/wiki/Deba_bōchō

    Deba bōchō (Japanese: 出刃包丁) are Japanese style kitchen knives primarily used to cut fish, though also used when cutting meat. They come in different sizes, sometimes up to 30 cm (12 inches) in length. The debabōchō first appeared during the Edo period in Sakai. It is designed to behead and fillet fish. Its thickness, and often a ...

  7. Fillet knife - Wikipedia

    en.wikipedia.org/wiki/Fillet_knife

    A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long. This allows them to move easily along the backbone and ...

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