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  2. Satsuma ware - Wikipedia

    en.wikipedia.org/wiki/Satsuma_ware

    Satsuma ware. Satsuma earthenware tea storage jar (chatsubo) with paulownia and thunder pattern, late Edo period, circa 1800–1850. Satsuma ware (薩摩焼, Satsuma-yaki) is a type of Japanese pottery originally from Satsuma Province, southern Kyūshū. Today, it can be divided into two distinct categories: the original plain dark clay early ...

  3. Prepare for the big game with this best-selling folding table ...

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    Mainstays 4 Foot Fold-in-Half Adjustable Folding Table. $35 $40 Save $5. Useful for game day and beyond, this adjustable folding table can be pulled out whenever you need a little bit of extra ...

  4. 15 Ways to Prepare Whole Fish, From Salt Baking to Steaming

    www.aol.com/15-ways-prepare-whole-fish-182800179...

    Stuff snapper with salt and a rosemary sprig; rub the fish with oil, garlic, and dried rosemary; and sprinkle both sides with breadcrumbs plus more oil. Grill until golden and serve with lemon ...

  5. This 2-tier under-sink organizer is a 'great space-saver' and ...

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    Calmbee 9-in-1 Kitchen Drawer Organizer. $40 $50. Save $10 with coupon. This organizer has dedicated compartments (with labels!) for freezer, gallon, quart, sandwich and snack bags, plus spaces ...

  6. List of How It's Made episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_How_It's_Made_episodes

    How It's Made is a documentary television series that premiered on January 6, 2001, on the Discovery Channel in Canada and Science in the United States. The program is produced in the Canadian province of Quebec by Productions MAJ, Inc. and Productions MAJ 2.

  7. Dishwasher - Wikipedia

    en.wikipedia.org/wiki/Dishwasher

    A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.

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