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  2. Equine nutrition - Wikipedia

    en.wikipedia.org/wiki/Equine_nutrition

    hide. Grass is a natural source of nutrition for a horse. Equine nutrition is the feeding of horses, ponies, mules, donkeys, and other equines. Correct and balanced nutrition is a critical component of proper horse care. Horses are non- ruminant herbivores of a type known as a " hindgut fermenter." Horses have only one stomach, as do humans.

  3. Choke (horse) - Wikipedia

    en.wikipedia.org/wiki/Choke_(horse)

    However, while horses have choked on beet pulp, a university study did not document that beet pulp is a particular problem. [4] It is believed that choke related to beet pulp is linked to the particle size and the horse's aggressive feeding behaviour, rather than the actual feed itself. [ 5 ]

  4. Beet pulp - Wikipedia

    en.wikipedia.org/wiki/Beet_pulp

    Beet pulp in dried flake form. Beet pulp is a byproduct from the processing of sugar beet which is used as fodder for horses and other livestock. Beet pulp is the fibrous material left over after the sugar is extracted from sugar beets. It is supplied either as dried flakes or as compressed pellets, but when fed to horses it should always be ...

  5. Equine metabolic syndrome - Wikipedia

    en.wikipedia.org/wiki/Equine_metabolic_syndrome

    Equine metabolic syndrome (EMS) is an endocrinopathy affecting horses and ponies. It is of primary concern due to its link to obesity, insulin dysregulation, and subsequent laminitis. There are some similarities in clinical signs between EMS and pituitary pars intermedia dysfunction, also known as PPID or Cushing's disease, and some equines may ...

  6. The Best Time to Eat Breakfast If You Have Diabetes ... - AOL

    www.aol.com/lifestyle/best-time-eat-breakfast...

    Breakfast does not have to mean juice, eggs, bacon or cereal and milk, says Minneapolis-St. Paul-based Lauren Plunkett, RDN, CDCES, who also lives with type 1 diabetes. “Beans, vegetables, fruit ...

  7. Sugar beet - Wikipedia

    en.wikipedia.org/wiki/Sugar_beet

    The sugar beet has a conical, white, fleshy root (a taproot) with a flat crown. The plant consists of the root and a rosette of leaves. Sugar is formed by photosynthesis in the leaves and is then stored in the root. The root of the beet contains 75% water, about 20% [7] sugar, and 5% pulp. [9] The exact sugar content can vary between 12% and 21 ...

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