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  2. Mochi - Wikipedia

    en.wikipedia.org/wiki/Mochi

    The steamed rice is pounded into paste and molded into the desired shape. In Japan, it is traditionally made in a ceremony called mochitsuki . [2] While eaten year-round, mochi is a traditional food for the Japanese New Year, and is commonly sold and eaten during that time. Mochi is made up of polysaccharides, lipids, protein, and water.

  3. Usu (mortar) - Wikipedia

    en.wikipedia.org/wiki/Usu_(Mortar)

    An usu (Japanese:, Japanese: 臼) [1] is a large Japanese stamp mill with a pestle called kine (, Japanese: 杵), used to pound rice or millet. While the function of an usu is similar to the smaller suribachi and surikogi mortars, the shape is very different, as the usu usually lacks the rough pattern in the bowl , and has a differently shaped ...

  4. They eat what? New Year’s food traditions from around the world

    www.aol.com/eat-food-traditions-around-world...

    In Japanese households, families eat buckwheat soba noodles, ... In another custom called mochitsuki, friends and family spend the day before New Year’s pounding mochi rice cakes. Sweet ...

  5. They eat what? New Year’s food traditions around the world

    www.aol.com/eat-food-traditions-around-world...

    Soba noodles, Japan. ... In another custom called mochitsuki, friends and family spend the day before New Year’s pounding mochi rice cakes. Sweet, glutinous rice is washed, soaked, steamed and ...

  6. Kagami biraki - Wikipedia

    en.wikipedia.org/wiki/Kagami_biraki

    In Japan, mochi was traditionally made at home, but most families today buy it ready-made. Over the holidays, a pair of round mochi ( kagami mochi ) the size of small plates – one a little larger than the other – is stacked on a stand and placed in a household Shinto or Buddhist altar or tokonoma as an offering to the deities that visit on ...

  7. Island's annual Mochi Tsuki festival again brings enjoyment ...

    www.aol.com/islands-annual-mochi-tsuki-festival...

    The story of Bainbridge Island’s Mochi Tsuki festival starts in the Okano family’s dry cleaning business. It began when the Nakatas and the Okanos (two Japanese American Bainbridge Island ...

  8. Daifuku - Wikipedia

    en.wikipedia.org/wiki/Daifuku

    Daifukumochi (大福餅), or daifuku (大福) (literally "great luck"), is a wagashi, a type of Japanese confection, consisting of a small round mochi stuffed with a sweet filling, most commonly anko, a sweetened red bean paste made from azuki beans. Daifuku is often served with green tea. Daifuku (plain type) Daifuku comes in many varieties.

  9. 2 men die after choking on mochi treats in Tokyo; 7 others ...

    www.aol.com/2-men-die-choking-mochi-230855791.html

    Two men in Tokyo, Japan died after choking on mochi around New Years, and now officials are warning others to take care when eating the treat. Two men in Tokyo, Japan died after choking on mochi ...