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Verticillium wilt is a wilt disease affecting over 350 species of eudicot plants. It is caused by six species of Verticillium fungi : V. dahliae , V. albo-atrum , V. longisporum , V. nubilum , V. theobromae and V. tricorpus . [ 1 ]
Most plants can live with the disease based on the severity. Older plants, especially trees, will have an increased chance of survival while younger plants have a higher susceptibility of death caused by the disease. If a plant has a pre-existing disease, the chance of being infected and dying from the V. longisporum increases.
Verticillium wilt is a disease that can affect over 400 different eudicot plants, many of which are economically important worldwide. Several characteristics of Verticillium make it difficult to manage: prolonged survival in soils without the presence of a host, inaccessibility during infection, a wide host range, and limited resistance in host germplasm.
Verticillium dahliae is a fungal plant pathogen. It causes verticillium wilt in many plant species, causing leaves to curl and discolor. It may cause death in some plants. Over 400 plant species are affected by Verticillium complex. [1]
It causes verticillium wilt in some plant species, including Ailanthus altissima. [1] [2] The fungus produces a resting mycelium characterized by brown-pigmented hyphae. It is most closely related to V. dahliae and V. alfalfae. [3] Common hop plants showing foliar symptoms of Verticillium wilt caused by Verticillium albo-atrum on a field at ...
Verticillium wilt affects over 300 species of eudicot plants caused by one of two species of Verticillium fungus, V. dahliae and V. albo-atrum. Many economically important plants are susceptible including cotton, tomatoes, potatoes, eggplants, peppers and ornamentals, as well as others in natural vegetation communities. [citation needed]
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Verticillium alfalfae is a fungus. It causes verticillium wilt in some plant species, particularly alfalfa . It produces yellow-pigmented hyphae and microsclerotia , while producing resting mycelium .