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The first farmers market in New York City was at 59th Street and Second Avenue and opened Saturday, July 17, 1976, and it is conceived by Barry Benepe, an urban planner who grew up in a small family farm in Maryland. [9] [10] In early 1976, Barry Benepe did a
Chelsea is a neighborhood on the West Side of the borough of Manhattan in New York City.The area's boundaries are roughly 14th Street to the south, the Hudson River and West Street to the west, and Sixth Avenue to the east, with its northern boundary variously described as near the upper 20s [4] [5] or 34th Street, the next major crosstown street to the north.
Bowery Farming was a New York-based vertical farming and digital agriculture company with farms in New Jersey, Maryland, and Pennsylvania. [2] [5] It grew and delivered pesticide-free lettuce, leafy greens, and herbs.
The second location was built in 2012 atop the Brooklyn Navy Yard [1] and the third farm, established in 2019, is located at Liberty View in Sunset Park, Brooklyn. All three locations encompass 140,000 square feet of space, making it the largest rooftop farm in New York City. [2] Annually, 80,000 pounds (36,000 kg) of organic vegetables are grown.
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In 2003, the New York City Department of City Planning issued a master plan that envisioned the creation of 40,000,000 sq ft (3,700,000 m 2) of commercial and residential development, two corridors of open space – one between Eleventh Avenue and Tenth Avenue, and another network of open space between Ninth Avenue and Tenth Avenue to create a ...
The Dyckman House, now the Dyckman Farmhouse Museum, is the oldest remaining farmhouse on Manhattan island, a vestige of New York City's rural past. The Dutch Colonial-style farmhouse was built by William Dyckman, c.1785, [3] and was originally part of over 250 acres (100 ha) of farmland owned by the family. [4]
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