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The scanner, made by InBody, was first developed in South Korea in the late '90s as an alternative to traditional scales. By the early 2000s, the first InBody body composition scanners hit the US ...
5. Etekcity Food Kitchen Scale. Best for Small Kitchens. If storage space in your kitchen is minimal, this slim baking scale has your name on it. It takes up minimal space and is easy to tuck into ...
More accurate measurements become important in the large volumes used in commercial food production. Also, a home cook can use greater precision at times. Water at 4.0 °C (39.2 °F) may be volumetrically measured then weighed to determine an unknown measuring-utensil volume [13] without the need for a water-density adjustment. [14]
Digital scale with readability of 0.01 g. In home baking, the amounts of ingredients such as salt or yeast expressed by mass may be too small to measure accurately on the scales used by most home cooks. For these ingredients, it may be easier to express quantities by volume, based on standard densities.
The cup will usually have a scale marked in cups and fractions of a cup, and often with fluid measure and weight of a selection of dry foodstuffs. Measuring cups may be made of plastic, glass, or metal. Transparent (or translucent) cups can be read from an external scale; metal ones only from a dipstick or scale marked on the inside.
With the advent of accurate electronic scales it has become more common to weigh liquids for use in recipes. I plan to add a couple of paragraphs on the approximate weight of liquids (typically water or milk) for use in recipes without the need for accurate volumetric utensils.
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A nutrition scale is a weighing instrument that outputs precise nutritional information for foods or liquids. Most scales calculate calories, carbohydrates, and fats, with more sophisticated scales calculating additional nutrients such as Vitamin K, potassium, magnesium, and sodium. Scales often use USDA information on food to ensure accuracy.
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